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Bodianus frenchii (Klunzinger, 1879)

Foxfish
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Native range | All suitable habitat | Point map | Year 2050
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Bodianus frenchii   AquaMaps   Data sources: GBIF OBIS
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Image of Bodianus frenchii (Foxfish)
Bodianus frenchii
Picture by Groeneveld, R.

Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Labridae (Wrasses) > Bodianinae
Etymology: Bodianus: Bodianus after Bodiano or Pudiano, from the Portuguese pudor, meaning modesty (Jordan & Evermann, 1896).;  frenchii: Named after Herr French, an assistant of Dr V. Müller who collected many Australian fishes described by Klunzinger (Ref. 75973).
More on author: Klunzinger.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marino associati a barriera corallina; distribuzione batimetrica 10 - 40 m (Ref. 9002). Subtropical

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Point map | Introduzioni | Faunafri

Indo-West Pacific: southern Australia.

Size / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 45.0 cm TL maschio/sesso non determinato; (Ref. 9002)

Biologia     Glossario (es. epibenthic)

Adults occur inshore (Ref. 75154). Found in oceanic reefs in 10-40 m, usually in caves (Ref. 9002). Oviparous, distinct pairing during breeding (Ref. 205).

Life cycle and mating behavior Maturities | Riproduzione | Spawnings | Egg(s) | Fecundities | Larve

Oviparous, distinct pairing during breeding (Ref. 205).

Main reference Upload your references | Bibliografia | Coordinatore : Westneat, Mark | Collaboratori

Kuiter, R.H., 1993. Coastal fishes of south-eastern Australia. University of Hawaii Press. Honolulu, Hawaii. 437 p. (Ref. 9002)

IUCN Red List Status (Ref. 130435)

  Near Threatened (NT) ; Date assessed: 12 April 2008

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

Informazioni ulteriori

Trophic ecology
Prede
Diet compositions
Food consumptions
Food rations
Predatori
Ecology
Ecologia
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Riproduzione
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larve
Dinamica popolazioni larvali
Distribution
Stati
Aree FAO
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Anatomy
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Otoliths
Physiology
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Visual pigment(s)
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Toxicities (LC50s)
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References
Bibliografia

Strumenti

E-book | Giuda pratica | Generatore frequenze di lunghezza | Strumento Parametri Biologici | Mappa dei ritrovamenti | Classification Tree | Catch-MSY |

Special reports

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Summary page | Point data | Nomi Comuni | Photos

Fonti Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Genere, Specie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, ricerca | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 17 - 22.9, mean 18 °C (based on 52 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01202 (0.00551 - 0.02625), b=3.05 (2.87 - 3.23), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.5   ±0.5 se; based on size and trophs of closest relatives
Generation time: 15.7 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies.
Resilienza (Ref. 120179):  Molto basso, tempo minimo di raddoppiamento della popolazione più di 14 anni (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (35 of 100).
Nutrients (Ref. 124155):  Calcium = 22.4 [10.5, 46.1] mg/100g; Iron = 0.478 [0.256, 0.955] mg/100g; Protein = 19.3 [16.4, 21.5] %; Omega3 = 0.197 [0.111, 0.349] g/100g; Selenium = 13.7 [6.5, 29.7] μg/100g; VitaminA = 78.5 [21.6, 339.7] μg/100g; Zinc = 0.882 [0.568, 1.466] mg/100g (wet weight);