Classification / Names
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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Bodianinae
Etymology: Bodianus: Bodianus after Bodiano or Pudiano, from the Portuguese pudor, meaning modesty (Jordan & Evermann, 1896).; albotaeniatus: Name formed from the Latin adjective albus meaning white, and Latin noun taenia for fillet or ribbon, apparently referring to un large ruban nacre (= broad pearly ribbon) extending from below the eye to the membranous lobe of the opercle mentioned in the original description.
This pearly ribbon refers to the white expanse below the dark cephalic stripe intersecting the eye ventrally in adults of moderate size (Ref. 75973).
More on author: Valenciennes.
Environment: milieu / climate zone / depth range / distribution range
Ecología
marino asociado a arrecife. Tropical
Distribución
Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri
Eastern Central Pacific: restricted to the Hawaiin Is. and Johnston I.
Tamaño / Peso / Age
Maturity: Lm ?  range ? - ? cm
Max length : 32.8 cm SL macho / no sexado; (Ref. 75973)
Life cycle and mating behavior
Maturities | Reproducción | Spawnings | Egg(s) | Fecundities | Larva
Oviparous, distinct pairing during breeding (Ref. 205).
Parenti, P. and J.E. Randall, 2011. Checklist of the species of the families Labridae and Scaridae: an update. Smithian Bull. 13:29-44. (Ref. 88079)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Herramientas
Special reports
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Fuentes de Internet
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01202 (0.00551 - 0.02625), b=3.05 (2.87 - 3.23), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Nivel trófico (Ref.
69278): 3.5 ±0.5 se; based on size and trophs of closest relatives
Resiliencia (Ref.
120179): Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (30 of 100).
Nutrients (Ref.
124155): Calcium = 43.8 [26.7, 73.1] mg/100g; Iron = 0.543 [0.325, 0.970] mg/100g; Protein = 18.6 [15.7, 20.8] %; Omega3 = 0.163 [0.108, 0.242] g/100g; Selenium = 35 [21, 60] μg/100g; VitaminA = 120 [38, 438] μg/100g; Zinc = 1.23 [0.88, 1.90] mg/100g (wet weight);