分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Bodianinae
Etymology: Bodianus: Bodianus after Bodiano or Pudiano, from the Portuguese pudor, meaning modesty (Jordan & Evermann, 1896).; albotaeniatus: Name formed from the Latin adjective albus meaning white, and Latin noun taenia for fillet or ribbon, apparently referring to un large ruban nacre (= broad pearly ribbon) extending from below the eye to the membranous lobe of the opercle mentioned in the original description.
This pearly ribbon refers to the white expanse below the dark cephalic stripe intersecting the eye ventrally in adults of moderate size (Ref. 75973).
More on author: Valenciennes.
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁. Tropical
Eastern Central Pacific: restricted to the Hawaiin Is. and Johnston I.
サイズ / 重さ / 年齢
Maturity: Lm ?  range ? - ? cm
Max length : 32.8 cm SL オス/雌雄の選別がない; (Ref. 75973)
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生
Oviparous, distinct pairing during breeding (Ref. 205).
Parenti, P. and J.E. Randall, 2011. Checklist of the species of the families Labridae and Scaridae: an update. Smithian Bull. 13:29-44. (Ref. 88079)
Human uses
用具
特記事項
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インターネットの情報源
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01202 (0.00551 - 0.02625), b=3.05 (2.87 - 3.23), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 3.5 ±0.5 se; based on size and trophs of closest relatives
回復力 (Ref.
120179): 手段, 1.4年~4.4年の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (30 of 100).
Nutrients (Ref.
124155): Calcium = 43.8 [26.7, 73.1] mg/100g; Iron = 0.543 [0.325, 0.970] mg/100g; Protein = 18.6 [15.7, 20.8] %; Omega3 = 0.163 [0.108, 0.242] g/100g; Selenium = 35 [21, 60] μg/100g; VitaminA = 120 [38, 438] μg/100g; Zinc = 1.23 [0.88, 1.90] mg/100g (wet weight);