Environment: milieu / climate zone / depth range / distribution range
Ekologi
marina revassocierade; djupintervall 3 - 25 m (Ref. 86942). Tropical; 30°N - 32°S
Indo-West Pacific: Red Sea and East Africa (Ref. 4392) to New Guinea, north to the Ryukyu Islands, south to Lord Howe Island.
Size / Vikt / Age
Maturity: Lm ?  range ? - ? cm
Max length : 16.0 cm TL hane/ej könsbestämd; (Ref. 90102)
Short description
Bestämningsnycklar | Morfologi | Morfometri
Taggstrålar i ryggfenan (totalt) : 9; Mjukstrålar i ryggfenan (totalt) : 12 - 14; Taggstrålar i analfenan: 3; Mjukstrålar i analfenan: 12 - 14. A slender species, usually bright green. Juveniles vary from brown to green, usually with a blotched pattern (Ref. 48636).
Found solitary or in small groups (Ref. 90102) in seagrass beds and sandy algal flats of lagoons and mangrove channels. Secretive amongst the vegetation and well-camouflaged (Ref. 48636, 58466).
Life cycle and mating behavior
Maturities | Reproduktion | Spawnings | Egg(s) | Fecundities | Larver
Oviparous, distinct pairing during breeding (Ref. 205).
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Fiskeri: kommersiell; Akvarium: Kommersiell
Verktyg
Special reports
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Estimates based on models
Preferred temperature (Ref.
123201): 24.7 - 29.2, mean 28.1 °C (based on 2438 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00794 (0.00458 - 0.01378), b=3.02 (2.87 - 3.17), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trofisk nivå (Ref.
69278): 3.4 ±0.54 se; based on food items.
Resiliens (Ref.
120179): Hög, lägsta populationsfördubblingstid mindre än 15 månader (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 85 [51, 142] mg/100g; Iron = 0.715 [0.418, 1.323] mg/100g; Protein = 18.5 [15.6, 20.6] %; Omega3 = 0.151 [0.098, 0.234] g/100g; Selenium = 22.9 [13.8, 41.1] μg/100g; VitaminA = 141 [44, 516] μg/100g; Zinc = 1.73 [1.20, 2.72] mg/100g (wet weight);