Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien rifbewoner; diepte 3 - 25 m (Ref. 86942). Tropical; 30°N - 32°S
Indo-West Pacific: Red Sea and East Africa (Ref. 4392) to New Guinea, north to the Ryukyu Islands, south to Lord Howe Island.
Grootte / Gewicht / Leeftijd
Maturity: Lm ?  range ? - ? cm
Max length : 16.0 cm TL mannelijk / geslacht onbekend; (Ref. 90102)
Korte beschrijving
Determinatiesleutels | Morfologie | Morfometrie
Dorsale stekels (totaal) : 9; Dorsale zachte stralen (totaal) : 12 - 14; Anale stekels: 3; Anale zachte stralen: 12 - 14. A slender species, usually bright green. Juveniles vary from brown to green, usually with a blotched pattern (Ref. 48636).
Found solitary or in small groups (Ref. 90102) in seagrass beds and sandy algal flats of lagoons and mangrove channels. Secretive amongst the vegetation and well-camouflaged (Ref. 48636, 58466).
Levenscyclus en paargedrag
Maturities | Voortplanting | Spawnings | Egg(s) | Fecundities | Larven
Oviparous, distinct pairing during breeding (Ref. 205).
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
Status op de Rode Lijst van het IUCN (Ref. 130435)
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: commercieel; Aquarium: Commercieel
Tools
Speciale rapporten
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Estimates based on models
Preferred temperature (Ref.
123201): 24.7 - 29.2, mean 28.1 °C (based on 2438 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00794 (0.00458 - 0.01378), b=3.02 (2.87 - 3.17), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trofisch niveau (Ref.
69278): 3.4 ±0.54 se; based on food items.
Weerstandsvermogen (Ref.
120179): Hoog, minimale populatieverdubbelingstijd minder dan 15 maanden (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 85 [51, 142] mg/100g; Iron = 0.715 [0.418, 1.323] mg/100g; Protein = 18.5 [15.6, 20.6] %; Omega3 = 0.151 [0.098, 0.234] g/100g; Selenium = 22.9 [13.8, 41.1] μg/100g; VitaminA = 141 [44, 516] μg/100g; Zinc = 1.73 [1.20, 2.72] mg/100g (wet weight);