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Eupercaria/misc (Various families in series Eupercaria) >
Haemulidae (Grunts) > Plectorhinchinae
Etymology: Parapristipoma: Greek, para = the side of + Greek, pristis = saw + Greek, poma = operculum (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Οικολογία
Θαλασσινό(ά) βενθοπελαγικό; ωκεανόδρομο(ς). Subtropical; 39°N - 15°N, 105°E - 140°E
Indo-West Pacific: southern Japan, East China Sea and Taiwan.
Length at first maturity / Μέγεθος / Βάρος / Age
Maturity: Lm 18.0, range 16 - 20 cm
Max length : 40.0 cm SL αρσενικό/απροσδιόριστο; (Ref. 559); μεγ. δημοσιευμένο βάρος: 1.1 kg (Ref. 40637)
Cultured and released for fishery in Japan. The species prefers relative warm water, high salinity, and rocky shores. The species does seasonal offshore-inshore migrations in limited areas (Ref. 34104).
Oviparous, distinct pairing during breeding (Ref. 205). A couple ascends quickly to the surface and spawns (Ref. 34104).
Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
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Διαδικτυακές πηγές
Estimates based on models
Preferred temperature (Ref.
123201): 18.2 - 26.6, mean 24.1 °C (based on 168 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00555 - 0.01568), b=3.01 (2.86 - 3.16), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Τροφικό Επίπεδο (Ref.
69278): 3.4 ±0.45 se; based on food items.
Ελαστικότητα (Ref.
120179): Μεσαίο(α), ελάχιστος χρόνος για διπλασιασμό πληθυσμού 1,4 - 4,4 έτη (K=0.25-0.35; tm=2; Fec=30,083).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (36 of 100).
Nutrients (Ref.
124155): Calcium = 63.2 [13.8, 129.8] mg/100g; Iron = 0.987 [0.507, 1.843] mg/100g; Protein = 18.4 [16.5, 20.2] %; Omega3 = 0.33 [0.16, 0.59] g/100g; Selenium = 27.9 [14.4, 54.5] μg/100g; VitaminA = 28.1 [10.6, 75.8] μg/100g; Zinc = 0.795 [0.567, 1.126] mg/100g (wet weight);
