分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
>
Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses)
Etymology: Tautogolabrus: Plural of the word "taut", an Indian Brazil name translated by Roger William from f the Narragansett, "tautauog" = sheepshead + Greek, labros = furious.
More on author: Walbaum.
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁; 深さの範囲 10 - 128 m (Ref. 5951). Temperate; 54°N - 36°N, 77°W - 48°W
Western Atlantic: Newfoundland and Gulf of St. Lawrence in Canada to Chesapeake Bay in USA.
サイズ / 重さ / 年齢
Maturity: Lm ?  range ? - ? cm
Max length : 44.0 cm TL オス/雌雄の選別がない; (Ref. 49746); 最大公表体重: 1.0 kg (Ref. 7251); 最大記録サイズ: 6 年 (Ref. 1009)
Inhabits shallow, inshore waters, living on or near the bottom, often congregating in masses around wharves, wrecks and submerged seaweed. During winter they become torpid and remain inshore under rocks in shallow water (Ref. 5951).
Oviparous, distinct pairing during breeding (Ref. 205).
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
Human uses
水産業: 商業; 水族館・水槽: 商業
用具
特記事項
XMLをダウンロードして下さい
インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 0.5 - 10.6, mean 4.7 °C (based on 113 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00614 - 0.01418), b=3.07 (2.95 - 3.19), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
栄養段階 (Ref.
69278): 3.7 ±0.2 se; based on diet studies.
回復力 (Ref.
120179): 手段, 1.4年~4.4年の倍増期間の最小個体群 (K=0.15-0.22; tmax=6).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (45 of 100).
Climate Vulnerability (Ref.
125649): High vulnerability (63 of 100).
Nutrients (Ref.
124155): Calcium = 14.3 [6.4, 24.3] mg/100g; Iron = 0.187 [0.104, 0.388] mg/100g; Protein = 18.8 [15.9, 21.0] %; Omega3 = 0.402 [0.227, 0.719] g/100g; Selenium = 8.17 [3.87, 16.92] μg/100g; VitaminA = 70.6 [18.5, 323.9] μg/100g; Zinc = 0.606 [0.400, 1.049] mg/100g (wet weight);