分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Eupercaria/misc (Various families in series Eupercaria)
鱸形目 (Various families in series Eupercaria) >
Labridae (Wrasses)
隆頭魚科 (Wrasses)
Etymology: Tautogolabrus: Plural of the word "taut", an Indian Brazil name translated by Roger William from f the Narragansett, "tautauog" = sheepshead + Greek, labros = furious.
More on author: Walbaum.
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 礁區魚類; 深度上下限 10 - 128 m (Ref. 5951). 溫帶; 54°N - 36°N, 77°W - 48°W
Western Atlantic: Newfoundland and Gulf of St. Lawrence in Canada to Chesapeake Bay in USA.
西大西洋: 在加拿大到美國的切薩皮克海灣的紐芬蘭與聖勞倫斯灣。
大小 / 重量 / 年齡
Maturity: Lm ?  range ? - ? cm
Max length : 44.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 49746); 最大體重: 1.0 kg (Ref. 7251); 最大年齡: 6 年 (Ref. 1009)
Inhabits shallow, inshore waters, living on or near the bottom, often congregating in masses around wharves, wrecks and submerged seaweed. During winter they become torpid and remain inshore under rocks in shallow water (Ref. 5951).
棲息於淺灘,被生活在上的近岸水域或在底部的附近, 時常在碼頭,殘骸與水下的海草附近的團中聚集。 在冬天期間,他們在淺水區中在岩石下面變成麻痺而且保持近海。 (參考文獻 5951)
Oviparous, distinct pairing during breeding (Ref. 205).西大西洋: 在加拿大到美國的切薩皮克海灣的紐芬蘭與聖勞倫斯灣。
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
人類使用
漁業: 商業性; 水族館: 商業性
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Estimates based on models
Preferred temperature (Ref.
123201): 0.5 - 10.6, mean 4.7 °C (based on 113 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00614 - 0.01418), b=3.07 (2.95 - 3.19), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
營養階層 (Ref.
69278): 3.7 ±0.2 se; based on diet studies.
回復力 (Ref.
120179): 中等的, 族群倍增時間最少 1.4 - 4.4年 (K=0.15-0.22; tmax=6).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (45 of 100).
Climate Vulnerability (Ref.
125649): High vulnerability (63 of 100).
Nutrients (Ref.
124155): Calcium = 14.3 [6.4, 24.3] mg/100g; Iron = 0.187 [0.104, 0.388] mg/100g; Protein = 18.8 [15.9, 21.0] %; Omega3 = 0.402 [0.227, 0.719] g/100g; Selenium = 8.17 [3.87, 16.92] μg/100g; VitaminA = 70.6 [18.5, 323.9] μg/100g; Zinc = 0.606 [0.400, 1.049] mg/100g (wet weight);