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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses)
Etymology: Tautogolabrus: Plural of the word "taut", an Indian Brazil name translated by Roger William from f the Narragansett, "tautauog" = sheepshead + Greek, labros = furious.
More on author: Walbaum.
Environment: milieu / climate zone / depth range / distribution range
Écologie
marin récifal; profondeur 10 - 128 m (Ref. 5951). Temperate; 54°N - 36°N, 77°W - 48°W
Western Atlantic: Newfoundland and Gulf of St. Lawrence in Canada to Chesapeake Bay in USA.
Taille / Poids / Âge
Maturity: Lm ?  range ? - ? cm
Max length : 44.0 cm TL mâle / non sexé; (Ref. 49746); poids max. publié: 1.0 kg (Ref. 7251); âge max. reporté: 6 années (Ref. 1009)
Inhabits shallow, inshore waters, living on or near the bottom, often congregating in masses around wharves, wrecks and submerged seaweed. During winter they become torpid and remain inshore under rocks in shallow water (Ref. 5951).
Oviparous, distinct pairing during breeding (Ref. 205).
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
Statut dans la liste rouge de l'IUCN (Ref. 130435)
Menace pour l'homme
Harmless
Utilisations par l'homme
Pêcheries: commercial; Aquarium: Commercial
Outils
Articles particuliers
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Sources Internet
Estimates based on models
Preferred temperature (Ref.
123201): 0.5 - 10.6, mean 4.7 °C (based on 113 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00614 - 0.01418), b=3.07 (2.95 - 3.19), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Niveau trophique (Ref.
69278): 3.7 ±0.2 se; based on diet studies.
Résilience (Ref.
120179): Milieu, temps minimum de doublement de population : 1,4 à 4,4 années (K=0.15-0.22; tmax=6).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (45 of 100).
Climate Vulnerability (Ref.
125649): High vulnerability (63 of 100).
Nutrients (Ref.
124155): Calcium = 14.3 [6.4, 24.3] mg/100g; Iron = 0.187 [0.104, 0.388] mg/100g; Protein = 18.8 [15.9, 21.0] %; Omega3 = 0.402 [0.227, 0.719] g/100g; Selenium = 8.17 [3.87, 16.92] μg/100g; VitaminA = 70.6 [18.5, 323.9] μg/100g; Zinc = 0.606 [0.400, 1.049] mg/100g (wet weight);