分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁; 深さの範囲 0 - 10 m (Ref. 48636). Tropical
Western Pacific.
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 10.0 cm TL オス/雌雄の選別がない; (Ref. 48636)
Identified by the large yellowish or pink breast spot and series of dusky to pink spots along base of dorsal fin (Ref. 48636).
Facultative air-breathing (Ref. 126274); Adults are found in the intertidal areas and shallow coastal reefs (Ref. 8631, 48636). They inhabit rubble and algae reefs (Ref. 48636). Oviparous. Eggs are demersal and adhesive (Ref. 205), and are attached to the substrate via a filamentous, adhesive pad or pedestal (Ref. 94114). Larvae are planktonic, often found in shallow, coastal waters (Ref. 94114). Minimum depth of 0 m reported from Ref. 90102.
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生
Oviparous, distinct pairing (Ref. 205).
Kailola, P.J., 1987. The fishes of Papua New Guinea: a revised and annotated checklist. Vol. II Scorpaenidae to Callionymidae. Research Bulletin No. 41, Research Section, Dept. of Fisheries and Marine Resources, Papua New Guinea. (Ref. 6192)
Human uses
水産業: 商業; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 24.9 - 29.3, mean 28.6 °C (based on 2289 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00741 (0.00335 - 0.01640), b=3.02 (2.83 - 3.21), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 2.0 ±0.00 se; based on food items.
回復力 (Ref.
120179): 高い, １５か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 160 [78, 278] mg/100g; Iron = 0.86 [0.48, 1.54] mg/100g; Protein = 17.9 [16.6, 19.0] %; Omega3 = 0.0791 [, ] g/100g; Selenium = 22.2 [10.4, 50.9] μg/100g; VitaminA = 112 [27, 459] μg/100g; Zinc = 2.67 [1.72, 3.92] mg/100g (wet weight);
