Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas demersal; intervalo de profundidade 4 - 137 m (Ref. 9277). Tropical
Eastern Pacific: Gulf of Tehuantepec, Mexico to Bahía de Sechura, Peru, including the Galapagos Islands.
Tamanho / Peso / Idade
Maturity: Lm ?  range ? - ? cm
Max length : 17.0 cm SL macho/indeterminado; (Ref. 9277)
Inhabits offshore, soft bottom habitats and migrate into shallow reef areas to spawn in late spring and early summer. Mainly nocturnal. Stays buried in the sand or other soft substrate during the day. Rises up the water column at night to feed (Ref. 28023). Neither opercular nor dorsal glands is venomous (Ref. 57406).
Life cycle and mating behavior
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Collette, B.B., 1995. Batrachoididae. Peje-sapos, sapos. p. 910-918. In W. Fischer, F. Krupp, W. Schneider, C. Sommer, K.E. Carpenter and V. Niem (eds.) Guia FAO para Identification de Especies para lo Fines de la Pesca. Pacifico Centro-Oriental. 3 Vols. FAO, Rome. (Ref. 9277)
Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2024-2)
Utilização humana
Pescarias: espécies comerciais
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 16.4 - 28.9, mean 23.3 °C (based on 152 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00661 (0.00386 - 0.01130), b=3.18 (3.03 - 3.33), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.8 ±0.7 se; based on size and trophs of closest relatives
Resiliência (Ref.
120179): Médio, tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (11 of 100).
Nutrients (Ref.
124155): Calcium = 213 [107, 428] mg/100g; Iron = 1.26 [0.72, 2.17] mg/100g; Protein = 17.1 [16.0, 18.3] %; Omega3 = 0.234 [0.116, 0.479] g/100g; Selenium = 50 [22, 125] μg/100g; VitaminA = 69.8 [22.0, 220.1] μg/100g; Zinc = 1.15 [0.78, 1.70] mg/100g (wet weight);