Environment: milieu / climate zone / depth range / distribution range
بوم شناسي
دريايي وابسته به آب سنگ; تغييرات عمق 0 - 85 m (Ref. 104785). Tropical; 30°N - 36°S, 19°E - 112°E
Indian Ocean: Persian Gulf (Ref.80050) and Red Sea south to Port Alfred, South Africa and east to Sumatra, Indonesia (Ref. 33390). Atlantic Ocean. Also known in eastern Mediterranean (Ref. 37421).
Size / Weight / سن
Maturity: Lm ? range ? - ? cm
Max length : 43.0 cm TL جنس نر / بدون خواص جنسي; (Ref. 125962)
خارهاي باله پشتي (کل) : 13; شعاع نرم باله پشتي (کل) : 9 - 11; خارهاي باله مخرجي: 3; شعاع نرم باله مخرجي: 6 - 7. Reddish to tan or grey in color, with numerous thin dark bars on body and head; tentacle above eye may be faintly banded (Ref. 4313). Adults have a band of small spines along the cheek and small spots in the median fins (Ref. 48635).
Adults are found in coastal waters in muddy habitats (Ref. 48635). Minimum depth of 0m (Ref. 81209). Fin spines highly venomous, may cause human death (Ref. 30573).
Life cycle and mating behavior
Maturities | تولید مثل | Spawnings | Egg(s) | Fecundities | توزاد ( لارو)
Eschmeyer, W.N., 1986. Scorpaenidae. p. 463-478. In M.M. Smith and P.C. Heemstra (eds.) Smiths' sea fishes. Springer-Verlag, Berlin. (Ref. 4313)
وضعيت در فهرست قرمز IUCN (Ref. 130435)
استفاده انسانی
ماهي گيري – شيلات: تجاري; آكواريوم: تجاري
ابزارها
گزارش های ويژه
بارگيری XML
منابع اينترنتي
Estimates based on models
Preferred temperature (Ref.
123201): 24.5 - 29.3, mean 27.6 °C (based on 328 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5005 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01175 (0.00645 - 0.02141), b=3.02 (2.86 - 3.18), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trophic level (Ref.
69278): 4.5 ±0.80 se; based on food items.
جهندگی (Ref.
120179): پايين ، كم, كمينه زمان لازم براي دو برابر شدن جمعيت 5/4 – 14 سال (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (33 of 100).
Nutrients (Ref.
124155): Calcium = 43.4 [22.3, 87.5] mg/100g; Iron = 0.586 [0.302, 1.537] mg/100g; Protein = 18.2 [16.2, 20.2] %; Omega3 = 0.218 [0.095, 0.597] g/100g; Selenium = 32.6 [16.5, 83.8] μg/100g; VitaminA = 206 [65, 621] μg/100g; Zinc = 1.04 [0.70, 1.50] mg/100g (wet weight);
