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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Cheilininae
Etymology: Cirrhilabrus: Latin, cirrus = curl fringe + Greek, labros = furious (Ref. 45335).
More on author: Snyder.
Environment: milieu / climate zone / depth range / distribution range
экология
морской ассоциированный с рифами; немигрирующий; пределы глубины 5 - 186 m (Ref. 58302), usually 5 - 30 m (Ref. 27115). Tropical; 25°C - 28°C (Ref. 27115)
Eastern Central Pacific: found in the Hawaiian Islands. Strays found in Johnston Atoll (Ref. 9710).
Size / Вес / Возраст
Maturity: Lm ?  range ? - ? cm
Max length : 10.0 cm TL самец/пол неопределен; (Ref. 583)
Inhabits seaward reefs, in aggregations above at base of drop-offs (Ref. 9710). Benthopelagic (Ref. 58302). Feeds on zooplankton 1-2 m above the bottom (Ref. 9710). Minimum depth from Ref. 27115.
Life cycle and mating behavior
Maturities | размножение | Spawnings | Egg(s) | Fecundities | личинки
Distinct pairing during breeding (Ref. 205).
Tinker, S.W., 1978. Fishes of Hawaii, a handbook of the marine fishes of Hawaii and the Central Pacific Ocean. Hawaiian Service Inc., Honolulu. 568 p. (Ref. 583)
Статус Красного Списка МСОП (Ref. 130435)
Угроза для людей
Harmless
Использование человеком
рыболовство: интереса не представляет; аквариум: коммерческий
дополнительная информация
инструменты
Специальные отчеты
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ресурсы в Интернет
Estimates based on models
Preferred temperature (Ref.
123201): 7.8 - 25.5, mean 20.3 °C (based on 10 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01585 (0.00707 - 0.03555), b=2.95 (2.76 - 3.14), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.4 ±0.45 se; based on food items.
устойчивость к внешним воздействиям (Ref.
120179): высокий, минимальное время удвоения популяции до 15 месяцев (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 107 [62, 209] mg/100g; Iron = 0.952 [0.537, 1.831] mg/100g; Protein = 18.1 [15.1, 20.3] %; Omega3 = 0.196 [0.110, 0.340] g/100g; Selenium = 32.4 [17.0, 64.8] μg/100g; VitaminA = 229 [69, 863] μg/100g; Zinc = 1.79 [1.17, 2.83] mg/100g (wet weight);