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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Cheilininae
Etymology: Cirrhilabrus: Latin, cirrus = curl fringe + Greek, labros = furious (Ref. 45335).
More on author: Snyder.
Environment: milieu / climate zone / depth range / distribution range
Écologie
marin récifal; non migrateur; profondeur 5 - 186 m (Ref. 58302), usually 5 - 30 m (Ref. 27115). Tropical; 25°C - 28°C (Ref. 27115)
Eastern Central Pacific: found in the Hawaiian Islands. Strays found in Johnston Atoll (Ref. 9710).
Taille / Poids / Âge
Maturity: Lm ?  range ? - ? cm
Max length : 10.0 cm TL mâle / non sexé; (Ref. 583)
Inhabits seaward reefs, in aggregations above at base of drop-offs (Ref. 9710). Benthopelagic (Ref. 58302). Feeds on zooplankton 1-2 m above the bottom (Ref. 9710). Minimum depth from Ref. 27115.
Life cycle and mating behavior
Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves
Distinct pairing during breeding (Ref. 205).
Tinker, S.W., 1978. Fishes of Hawaii, a handbook of the marine fishes of Hawaii and the Central Pacific Ocean. Hawaiian Service Inc., Honolulu. 568 p. (Ref. 583)
Statut dans la liste rouge de l'IUCN (Ref. 130435)
Menace pour l'homme
Harmless
Utilisations par l'homme
Pêcheries: sans intérêt; Aquarium: Commercial
Outils
Articles particuliers
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Sources Internet
Estimates based on models
Preferred temperature (Ref.
123201): 7.8 - 25.5, mean 20.3 °C (based on 10 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01585 (0.00707 - 0.03555), b=2.95 (2.76 - 3.14), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Niveau trophique (Ref.
69278): 3.4 ±0.45 se; based on food items.
Résilience (Ref.
120179): Haut, temps minimum de doublement de population inférieur à 15 mois (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 107 [62, 209] mg/100g; Iron = 0.952 [0.537, 1.831] mg/100g; Protein = 18.1 [15.1, 20.3] %; Omega3 = 0.196 [0.110, 0.340] g/100g; Selenium = 32.4 [17.0, 64.8] μg/100g; VitaminA = 229 [69, 863] μg/100g; Zinc = 1.79 [1.17, 2.83] mg/100g (wet weight);