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Eupercaria/misc (Various families in series Eupercaria) >
Haemulidae (Grunts) > Plectorhinchinae
Etymology: Plectorhinchus: Greek, plektos = plaited + Greek, rhyngchos = snout (Ref. 45335).
More on author: Linnaeus.
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas associadas(os) a recifes. Tropical; 45°N - 25°S
Western Pacific: Malaysia to Melanesia, north to Japan.
Tamanho / Peso / Idade
Maturity: Lm ? range ? - ? cm
Max length : 40.0 cm TL macho/indeterminado; (Ref. 2334)
Descrição suscinta
Chaves de identificação | Morfologia | Morfometria
Espinhos dorsais (total) : 12 - 13; Raios dorsais (total) : 19 - 20; Espinhos anais: 3; Raios anais : 7 - 8.
Seek shelter in the reef and feed on a variety of benthic invertebrates.
Ciclo de vida ou comportamento de acasalamento
Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas
Oviparous, distinct pairing during breeding (Ref. 205).
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
Status na Lista Vermelha da UICN (Ref. 130435)
Ameaça para os humanos
Harmless
Uso pelos humanos
Pescarias: espécies comerciais; Aquacultura: espécies comerciais
Ferramentas
Relatórios especiais
Baixar XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 25.1 - 29.3, mean 28.7 °C (based on 1955 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01950 (0.00846 - 0.04494), b=2.95 (2.75 - 3.15), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 4.0 ±0.67 se; based on food items.
Resiliência (Ref.
120179): médio(a), tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (30 of 100).
Nutrients (Ref.
124155): Calcium = 33.4 [14.5, 73.6] mg/100g; Iron = 0.522 [0.258, 0.951] mg/100g; Protein = 19 [17, 21] %; Omega3 = 0.111 [0.055, 0.202] g/100g; Selenium = 33.5 [18.2, 61.1] μg/100g; VitaminA = 59.2 [18.1, 192.5] μg/100g; Zinc = 0.886 [0.569, 1.373] mg/100g (wet weight);
