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Ovalentaria/misc (Various families in series Ovalentaria) >
Pseudochromidae (Dottybacks) > Pseudoplesiopinae
Etymology: Pseudoplesiops: Greek, pseudes = false + Greek, plesios = near (Ref. 45335).
More on authors: Gill & Edwards.
Environment: milieu / climate zone / depth range / distribution range
Ecología
marino asociado a arrecife; rango de profundidad 2 - 20 m (Ref. 46206). Tropical
Indo-West Pacific: Maldives, Christmas Is., Indonesia and Australia.
Tamaño / Peso / Age
Maturity: Lm ?  range ? - ? cm
Max length : 4.0 cm TL macho / no sexado; (Ref. 90102)
Short description
Claves de identificación | Morfología | Morfometría
Espinas dorsales (total) : 1; Radios blandos dorsales (total) : 27 - 28; Espinas anales: 1 - 2; Radios blandos anales: 16 - 18.
Inhabits coral reef (Ref. 75154). Cryptic (Ref 90102).
Life cycle and mating behavior
Maturities | Reproducción | Spawnings | Egg(s) | Fecundities | Larva
Eschmeyer, W.N. (ed.), 2003. Catalog of fishes. Updated database version of March 2003. Catalog databases as made available to FishBase in March 2003. (Ref. 46206)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Pesquerías: sin interés
Herramientas
Special reports
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Fuentes de Internet
Estimates based on models
Preferred temperature (Ref.
123201): 26 - 29.3, mean 28.4 °C (based on 1672 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5020 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00389 (0.00180 - 0.00842), b=3.12 (2.94 - 3.30), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
Nivel trófico (Ref.
69278): 3.3 ±0.5 se; based on size and trophs of closest relatives
Resiliencia (Ref.
120179): Alto, población duplicada en un tiempo mínimo inferior a 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 287 [138, 590] mg/100g; Iron = 1.2 [0.6, 2.2] mg/100g; Protein = 18.3 [17.1, 19.5] %; Omega3 = 0.116 [0.055, 0.248] g/100g; Selenium = 26.6 [9.8, 66.1] μg/100g; VitaminA = 143 [40, 504] μg/100g; Zinc = 2.96 [1.77, 4.53] mg/100g (wet weight);