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Pseudolabrus sieboldi Mabuchi & Nakabo, 1997

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Pseudolabrus sieboldi
Picture by Suzuki, T.

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Labridae (Wrasses)
Etymology: Pseudolabrus: Greek, pseudes = false + Greek, labrax = a fish, Dicentrarchus labrax (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Écologie

marin démersal, usually 2 - 5 m (Ref. 33021). Subtropical

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri

Northwest Pacific: Japan. Needs better reference.

Taille / Poids / Âge

Maturity: Lm ?  range ? - ? cm
Max length : 13.4 cm TL mâle / non sexé; (Ref. 128709)

Description synthétique Clés d'identification | Morphologie | Morphométrie

Épines dorsales (Total) : 8 - 9; Rayons mous dorsaux (Total) : 11; Épines anales: 3; Rayons mous anaux: 10; Vertèbres: 25. Two rows of white spots above lateral line; lowermost dark stripe behind eye extending horizontally backward above pectoral fin base (in TP), or reaching backward to middle of opercle (in IP); TP, body greenish (brick red in specimens from deeper water), and with large black blotch on spinous dorsal region between fourth and sixth spines; lengths of the first dorsal, third anal and pelvic spines somewhat shorter than those of P. eoethinus.

Biologie     Glossaire (ex. epibenthic)

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves

Bi-directional sex change has been confirmed for this species (Ref. 103751). Oviparous, with distinct pairing during breeding (Ref. 205).

Référence principale Upload your references | Références | Coordinateur : Westneat, Mark | Collaborateurs

Eschmeyer, W.N. (ed.), 1999. Catalog of fishes. Updated database version of November 1999. Catalog databases as made available to FishBase in November 1999. (Ref. 33021)

Statut dans la liste rouge de l'IUCN (Ref. 130435)

  Préoccupation mineure (LC) ; Date assessed: 12 June 2008

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

FAO - Publication: search | FishSource |

Plus d'informations

Trophic ecology
Éléments du régime alimentaire
Diet compositions
Food consumptions
Food rations
Prédateurs
Ecology
Écologie
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Fréquences de longueurs
Mass conversions
Recruitments
Abundances
Life cycle
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Maturities
Fecundities
Spawnings
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Egg(s)
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Dynamique des populations larvaires
Distribution
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Introductions
BRUVS - Videos
Anatomy
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Visual pigment(s)
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Sources Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher | CISTI | Catalog of Fishes: Genre, Espèce | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: génôme, nucléotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Arbre de Vie | Wikipedia: aller à, chercher | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5002   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00456 - 0.02002), b=3.06 (2.89 - 3.23), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Niveau trophique (Ref. 69278):  3.1   ±0.41 se; based on food items.
Résilience (Ref. 120179):  Haut, temps minimum de doublement de population inférieur à 15 mois (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 540 [208, 1,886] mg/100g; Iron = 1.84 [0.69, 4.89] mg/100g; Protein = 17.2 [14.3, 19.6] %; Omega3 = 0.588 [0.234, 1.472] g/100g; Selenium = 9.36 [2.85, 29.01] μg/100g; VitaminA = 196 [32, 1,339] μg/100g; Zinc = 2.91 [1.50, 5.94] mg/100g (wet weight);