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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Cheilininae
Etymology: Pseudocheilinus: Greek, pseudes = false + Greek, cheilos = lip (Ref. 45335); ocellatus: From the distinct ocellated black spot at the posterior of the body..
More on author: Randall.
Environment: milieu / climate zone / depth range / distribution range
Écologie
marin récifal; profondeur 20 - 100 m (Ref. 89972). Tropical
Pacific Ocean.
Taille / Poids / Âge
Maturity: Lm ?  range ? - ? cm
Max length : 10.3 cm SL mâle / non sexé; (Ref. 33410)
Inhabits coral reef (Ref. 75154). Cryptic species, prefers darker areas of the reefs (Ref. 33410). Benthopelagic (Ref. 58302). Feeds on small benthic invertebrates (Ref. 89972). Maximum depth reported taken from Ref. 128797.
Life cycle and mating behavior
Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves
Oviparous, distinct pairing during breeding (Ref. 205).
Randall, J.E., 1999. Revision of the Indo-Pacific labrid fishes of the genus Pseudocheilinus, with descriptions of three new species. Indo-Pac. Fish. (28):34 p. (Ref. 33410)
Statut dans la liste rouge de l'IUCN (Ref. 130435)
Menace pour l'homme
Harmless
Utilisations par l'homme
Pêcheries: sans intérêt
Outils
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Sources Internet
Estimates based on models
Preferred temperature (Ref.
123201): 24.3 - 28.6, mean 26.5 °C (based on 46 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01585 (0.00707 - 0.03555), b=2.95 (2.76 - 3.14), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Niveau trophique (Ref.
69278): 3.5 ±0.4 se; based on size and trophs of closest relatives
Résilience (Ref.
120179): Haut, temps minimum de doublement de population inférieur à 15 mois (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 107 [62, 187] mg/100g; Iron = 0.81 [0.47, 1.49] mg/100g; Protein = 18.2 [15.4, 20.4] %; Omega3 = 0.175 [0.108, 0.280] g/100g; Selenium = 26.4 [15.5, 48.6] μg/100g; VitaminA = 161 [48, 625] μg/100g; Zinc = 2.01 [1.37, 3.26] mg/100g (wet weight);