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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Cheilininae
Etymology: Pseudocheilinus: Greek, pseudes = false + Greek, cheilos = lip (Ref. 45335); ocellatus: From the distinct ocellated black spot at the posterior of the body..
More on author: Randall.
Environment: milieu / climate zone / depth range / distribution range
بوم شناسي
دريايي وابسته به آب سنگ; تغييرات عمق 20 - 100 m (Ref. 89972). Tropical
Pacific Ocean.
Size / Weight / سن
Maturity: Lm ? range ? - ? cm
Max length : 10.3 cm SL جنس نر / بدون خواص جنسي; (Ref. 33410)
Inhabits coral reef (Ref. 75154). Cryptic species, prefers darker areas of the reefs (Ref. 33410). Benthopelagic (Ref. 58302). Feeds on small benthic invertebrates (Ref. 89972). Maximum depth reported taken from Ref. 128797.
Life cycle and mating behavior
Maturities | تولید مثل | Spawnings | Egg(s) | Fecundities | توزاد ( لارو)
Oviparous, distinct pairing during breeding (Ref. 205).
Randall, J.E., 1999. Revision of the Indo-Pacific labrid fishes of the genus Pseudocheilinus, with descriptions of three new species. Indo-Pac. Fish. (28):34 p. (Ref. 33410)
وضعيت در فهرست قرمز IUCN (Ref. 130435)
خطر برای انسان ها
Harmless
استفاده انسانی
ماهي گيري – شيلات: از بی علاقه گی
ابزارها
گزارش های ويژه
بارگيری XML
منابع اينترنتي
Estimates based on models
Preferred temperature (Ref.
123201): 24.3 - 28.6, mean 26.5 °C (based on 46 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01585 (0.00707 - 0.03555), b=2.95 (2.76 - 3.14), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.5 ±0.4 se; based on size and trophs of closest relatives
جهندگی (Ref.
120179): زياد, كمينه زمان لازم براي دو برابر شدن جمعيت ، كمتر از 15 ماه (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 107 [62, 187] mg/100g; Iron = 0.81 [0.47, 1.49] mg/100g; Protein = 18.2 [15.4, 20.4] %; Omega3 = 0.175 [0.108, 0.280] g/100g; Selenium = 26.4 [15.5, 48.6] μg/100g; VitaminA = 161 [48, 625] μg/100g; Zinc = 2.01 [1.37, 3.26] mg/100g (wet weight);
