Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas; estuarina demersal. Subtropical; 25°S - 45°S, 113°E - 159°E (Ref. 56257)
Indo-West Pacific: Australia.
Tamanho / Peso / Idade
Maturity: Lm ? range ? - ? cm
Max length : 14.0 cm TL macho/indeterminado; (Ref. 9002)
Descrição suscinta
Chaves de identificação | Morfologia | Morfometria
Espinhos dorsais (total) : 2; Raios dorsais (total) : 27 - 34; Espinhos anais: 0; Raios anais : 26 - 32. Ventral flap moderately large with minute, indistinct ventral fin rudiment. Caudal fin rounded, fan-like in adults. Males with distinct blue lines, females brownish with pale spotting. Small juveniles green with white longitudinal band.
Primarily found in estuaries, schooling over seagrass beds and in Sargassum seaweed areas (Ref. 9002).
Ciclo de vida ou comportamento de acasalamento
Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas
Kuiter, R.H., 1993. Coastal fishes of south-eastern Australia. University of Hawaii Press. Honolulu, Hawaii. 437 p. (Ref. 9002)
Status na Lista Vermelha da UICN (Ref. 130435)
Ameaça para os humanos
Harmless
Uso pelos humanos
Ferramentas
Relatórios especiais
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Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 14.3 - 21, mean 17.5 °C (based on 118 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01995 (0.00943 - 0.04220), b=2.93 (2.75 - 3.11), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 2.9 ±0.4 se; based on size and trophs of closest relatives
Resiliência (Ref.
120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 147 [50, 401] mg/100g; Iron = 1.55 [0.54, 3.65] mg/100g; Protein = 18.1 [15.8, 20.4] %; Omega3 = 0.308 [0.130, 0.650] g/100g; Selenium = 20.6 [9.4, 48.6] μg/100g; VitaminA = 11 [4, 35] μg/100g; Zinc = 1.22 [0.80, 2.03] mg/100g (wet weight);
