Environment: milieu / climate zone / depth range / distribution range
Ekologi
marina revassocierade; djupintervall 2 - 26 m (Ref. 58302). Tropical
Pacific Ocean: known only from the islands of Hawaii, Oahu, Maui, and Midway.
Size / Vikt / Age
Maturity: Lm ? range ? - ? cm
Max length : 31.0 cm TL hane/ej könsbestämd; (Ref. 9710)
Adults are found over rocky substrate of inshore areas. They also inhabit tide pools and relatively deeper water (Ref. 55080). Benthopelagic (Ref. 58302). Feed on crustaceans, including shrimps, amphipods (gammarids and caprellids), copepods, ostracods, isopods, and brachyuran crabs. Other food items include sipunculids, gastropods, chitons, and occasionally ophiuroids and echinoids, tunicates, algae, foraminifera, and fish material. Protogynous (Ref. 55080). Oviparous, distinct pairing during breeding (Ref. 205).
Life cycle and mating behavior
Maturities | Reproduktion | Spawnings | Egg(s) | Fecundities | Larver
Oviparous, distinct pairing during breeding (Ref. 205).
Randall, J.E., 1972. A revision of the labrid fish genus Anampses. Micronesica 8(1-2):151-190. (Ref. 2677)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Fiskeri: saknar intresse; Akvarium: Kommersiell
Verktyg
Special reports
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Estimates based on models
Preferred temperature (Ref.
123201): 24.2 - 27.2, mean 25.3 °C (based on 67 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5002 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01995 (0.00906 - 0.04395), b=3.01 (2.83 - 3.19), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
Trofisk nivå (Ref.
69278): 3.6 ±0.3 se; based on diet studies.
Resiliens (Ref.
120179): Mellan, lägsta populationsfördubblingstid 1,4-4,4 år (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (21 of 100).
Nutrients (Ref.
124155): Calcium = 52.1 [26.5, 83.9] mg/100g; Iron = 0.567 [0.305, 1.080] mg/100g; Protein = 18.2 [15.3, 20.5] %; Omega3 = 0.106 [0.065, 0.167] g/100g; Selenium = 27.4 [15.4, 51.2] μg/100g; VitaminA = 75.8 [20.4, 353.3] μg/100g; Zinc = 1.16 [0.79, 1.91] mg/100g (wet weight);
