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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses)
Etymology: Labropsis: Greek, labrax, -akos = a fish, Dicentrarchus labrax + Greek,opsis = appearance (Ref. 45335).
More on author: Randall.
Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري مرتبطة بالشعاب; نطاق العمق 2 - 55 m (Ref. 2334). Tropical; 9°S - 24°S (Ref. 2137)
Western Pacific: Solomon Islands, American Samoa, Vanuatu, Fiji, Loyalty Islands in New Caledonia, Tonga and Great Barrier Reef.
الحجم / وزن / العمر
Maturity: Lm ?  range ? - ? cm
Max length : 10.5 cm TL ذكر/ مختلط الجنس; (Ref. 2334)
الأشواك الظهرية (المجموع) : 9; الأشعة الظهرية الناعمة (المجموع) : 12; شوكة شرجية: 3; أشعه شرجية لينه: 11.
Inhabits shallow reef areas with high coral cover (Ref. 9823). Adults feed on coral polyps while juveniles take ectoparasites and possibly mucus of other reef fishes (Ref. 9823).
Life cycle and mating behavior
Maturities | التكاثر | Spawnings | Egg(s) | Fecundities | Larvae
Oviparous, distinct pairing during breeding (Ref. 205).
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCN Red List Status (Ref. 130435)
استخدامات بشرية
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 24.9 - 28, mean 26.8 °C (based on 124 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5156 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00456 - 0.02002), b=3.06 (2.89 - 3.23), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
مستوى غذائي (Ref.
69278): 3.9 ±0.61 se; based on food items.
المرونه (Ref.
120179): عالي, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع أقل من 15 شهر (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 103 [61, 190] mg/100g; Iron = 0.797 [0.451, 1.508] mg/100g; Protein = 18.6 [15.7, 20.8] %; Omega3 = 0.188 [0.113, 0.312] g/100g; Selenium = 25.1 [13.6, 47.4] μg/100g; VitaminA = 166 [49, 671] μg/100g; Zinc = 1.73 [1.14, 2.67] mg/100g (wet weight);