Environment: milieu / climate zone / depth range / distribution range
Οικολογία
Θαλασσινό(ά) βενθοπελαγικό; εύρος βάθους 0 - 30 m (Ref. 9002). Temperate
Eastern Indian Ocean: southern Australia, from Western Australia to Victoria and Tasmania.
Μέγεθος / Βάρος / Age
Maturity: Lm ?  range ? - ? cm
Max length : 8.0 cm TL αρσενικό/απροσδιόριστο; (Ref. 9002)
Short description
Κλείδες προσδιορισμού | Μορφολογία | Μορφομετρία
Ραχιαίες άκανθες (συνολικά) : 15 - 19; Μαλακές ραχιαίες ακτίνες (συνολικά) : 10 - 12; Εδρικές άκανθες: 2; Μαλακές εδρικές ακτίνες: 19 - 21.
Adults are found in intertidal rock pools. Larger adult size in cooler water and shallow estuaries under jetties (Ref. 9002). Eggs are hemispherical and covered with numerous sticky threads that anchor them in the algae on the nesting sites (Ref. 240). Larvae are planktonic which occur primarily in shallow, nearshore waters (Ref. 94114).
Life cycle and mating behavior
Maturities | Αναπαραγωγή | Spawnings | Egg(s) | Fecundities | Προνύμφες
Fricke, R., 1994. Tripterygiid fishes of Australia, New Zealand and the southwest Pacific Ocean (Teleostei). Theses Zool. 24:1-585. (Ref. 13227)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
αλιεία: χωρίς ενδιαφέρον
Εργαλεία
Special reports
Download XML
Διαδικτυακές πηγές
Estimates based on models
Preferred temperature (Ref.
123201): 14 - 21.2, mean 17.6 °C (based on 315 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00562 (0.00258 - 0.01228), b=3.08 (2.89 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Τροφικό Επίπεδο (Ref.
69278): 3.2 ±0.4 se; based on size and trophs of closest relatives
Ελαστικότητα (Ref.
120179): Υψηλό, ελάχιστος χρόνος για διπλασιασμό πληθυσμού < 15 μήνες (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 145 [73, 386] mg/100g; Iron = 0.648 [0.309, 1.362] mg/100g; Protein = 17.4 [16.1, 18.6] %; Omega3 = 0.427 [0.160, 1.122] g/100g; Selenium = 15.2 [5.3, 45.2] μg/100g; VitaminA = 17.2 [3.2, 92.5] μg/100g; Zinc = 1.41 [0.83, 2.24] mg/100g (wet weight);