分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 居于水底的; 深度上下限 25 - 615 m (Ref. 11230). 熱帶
Northwest Pacific: southern Hokkaido, Japan southward to the South China Sea.
西北太平洋: 日本北海道南部向南至南中國海。
大小 / 重量 / 年龄
Maturity: Lm ? range ? - ? cm
Max length : 40.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 559); 最大体重: 950.00 g (Ref. 40637)
背的软条 (总数) : 15 - 17; 臀鳍软条: 15 - 17. Lower half of the inner pectoral fin with scattered numerous pale spots (bluish in life, white or pale in preserved specimens); black blotch appears occasionally on lower inner part of pectoral fin.
胸鳍内面的下半部有分散的很多灰白的斑点;(蓝色的活着时, 白色或灰白的在保存的标本中) 黑色的斑块偶然地在胸鳍的低内侧上出现。
Found in the tropical to warm temperate areas (Ref. 9771), in sandy or sandy mud bottom (Ref. 11230).
发现于热带到暖温带区域 (参考文献 9771)了, 在沙的或沙泥底部.(参考文献 11230)
Life cycle and mating behavior
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
西北太平洋: 日本北海道南部向南至南中國海。
Richards, W.J., 1999. Triglidae. Gurnards, sea robins, armored gurnards, and armored sea robins. p. 2359-2363. In K.E. Carpenter and V.H. Niem (eds.) FAO species identification guide for fishery purposes. The living marine resources of the WCP. Vol. 4. Bony fishes part 2 (Mugilidae to Carangidae). FAO, Rome. (Ref. 9771)
世界自然保护联盟红皮书 (Ref. 130435: Version 2024-2)
人类利用
渔业: 商业性; 游钓鱼种: 是的
工具
特别资料
下载 XML
网络资源
Estimates based on models
Preferred temperature (Ref.
123201): 6.1 - 23.1, mean 17.9 °C (based on 261 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5010 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00692 (0.00460 - 0.01040), b=3.06 (2.94 - 3.18), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
营养阶层 (Ref.
69278): 3.9 ±0.7 se; based on diet studies.
回复力 (Ref.
120179): 中等的, 族群倍增时间最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (30 of 100).
Nutrients (Ref.
124155): Calcium = 117 [64, 272] mg/100g; Iron = 1.07 [0.57, 2.26] mg/100g; Protein = 18.6 [17.1, 20.0] %; Omega3 = 0.422 [0.177, 1.206] g/100g; Selenium = 86 [41, 213] μg/100g; VitaminA = 23.5 [8.5, 64.7] μg/100g; Zinc = 1.04 [0.72, 1.57] mg/100g (wet weight);
