Environment: milieu / climate zone / depth range / distribution range
بوم شناسي
دريايي نزديك كف زي; تغييرات عمق 25 - 615 m (Ref. 11230). Tropical
Northwest Pacific: southern Hokkaido, Japan southward to the South China Sea.
Size / Weight / سن
Maturity: Lm ? range ? - ? cm
Max length : 40.0 cm TL جنس نر / بدون خواص جنسي; (Ref. 559); بيشينه وزن گزارش شده: 950.00 g (Ref. 40637)
شعاع نرم باله پشتي (کل) : 15 - 17; شعاع نرم باله مخرجي: 15 - 17. Lower half of the inner pectoral fin with scattered numerous pale spots (bluish in life, white or pale in preserved specimens); black blotch appears occasionally on lower inner part of pectoral fin.
Found in the tropical to warm temperate areas (Ref. 9771), in sandy or sandy mud bottom (Ref. 11230).
Life cycle and mating behavior
Maturities | تولید مثل | Spawnings | Egg(s) | Fecundities | توزاد ( لارو)
Richards, W.J., 1999. Triglidae. Gurnards, sea robins, armored gurnards, and armored sea robins. p. 2359-2363. In K.E. Carpenter and V.H. Niem (eds.) FAO species identification guide for fishery purposes. The living marine resources of the WCP. Vol. 4. Bony fishes part 2 (Mugilidae to Carangidae). FAO, Rome. (Ref. 9771)
وضعيت در فهرست قرمز IUCN (Ref. 130435)
خطر برای انسان ها
Harmless
استفاده انسانی
ماهي گيري – شيلات: تجاري
ابزارها
گزارش های ويژه
بارگيری XML
منابع اينترنتي
Estimates based on models
Preferred temperature (Ref.
123201): 6.1 - 23.1, mean 17.9 °C (based on 261 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5010 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00692 (0.00459 - 0.01043), b=3.06 (2.94 - 3.18), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trophic level (Ref.
69278): 3.9 ±0.7 se; based on diet studies.
جهندگی (Ref.
120179): متوسط, كمينه زمان لازم براي دو برابر شدن جمعيت 4/1 – 4/4 سال (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (30 of 100).
Nutrients (Ref.
124155): Calcium = 117 [64, 272] mg/100g; Iron = 1.07 [0.57, 2.26] mg/100g; Protein = 18.6 [17.1, 20.0] %; Omega3 = 0.422 [0.177, 1.206] g/100g; Selenium = 86 [41, 213] μg/100g; VitaminA = 23.5 [8.5, 64.7] μg/100g; Zinc = 1.04 [0.72, 1.57] mg/100g (wet weight);
