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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses)
Etymology: Leptojulis: Greek, leptos = thin + Greek, ioulis, a fish dealing with genera Coris or Thalassoma (Ref. 45335).
More on authors: Randall & Ferraris.
Environment: milieu / climate zone / depth range / distribution range
पारिस्थितिकी
समुद्री प्रवाल-भित्ति संयुक्त; गहराई सीमा 4 - 30 m (Ref. 90102). Tropical
Indo-West Pacific: Sri Lanka, west coast of Thailand, and Lombok and Bali, Indonesia.
आकार / वज़न / Age
Maturity: Lm ?  range ? - ? cm
Max length : 11.0 cm TL पुल्लिंग / अलिंग; (Ref. 90102)
A small species. Juveniles are distinguished from other single band species by the ocellus in the dorsal fin and adults by the angled bar on the snout and cheek (Ref. 48636).
Occurs near substratum, over open bottoms of silty sand and coral rubble (Ref. 12420). Juveniles in small groups. Adults only seen solitary.
Life cycle and mating behavior
Maturities | पुनरुत्पत्ति | Spawnings | Egg(s) | Fecundities | लार्वा
Oviparous, distinct pairing during breeding (Ref. 205).
Randall, J.E., 1996. Second revision of the labrid fish genus Leptojulis, with descriptions of two new species. Indo-Pac. Fish. (24):20 p. (Ref. 12420)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
साधन
Special reports
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इंटरनेट स्रोत
Estimates based on models
Preferred temperature (Ref.
123201): 28.1 - 29.3, mean 28.8 °C (based on 798 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00456 - 0.02002), b=3.06 (2.89 - 3.23), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.7 ±0.6 se; based on size and trophs of closest relatives
लौटाव (Ref.
120179): ऊंचा, न्यूनतम जनसंख्या दुगनी समय अवलागत 15 महीने। (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 110 [65, 215] mg/100g; Iron = 0.929 [0.530, 1.773] mg/100g; Protein = 18.3 [15.3, 20.5] %; Omega3 = 0.163 [0.095, 0.276] g/100g; Selenium = 22.1 [12.3, 43.4] μg/100g; VitaminA = 244 [73, 867] μg/100g; Zinc = 1.79 [1.18, 2.83] mg/100g (wet weight);