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Ponticola ratan (Nordmann, 1840)

Ratan goby
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Ponticola ratan
Picture by Miller, P.J.

分類 / Names 共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa

> Gobiiformes (Gobies) > Gobiidae (Gobies) > Gobiinae
Etymology:

Environment: milieu / climate zone / depth range / distribution range 生態学

; 汽水性の 底生の. Temperate; 47°N - 36°N, 27°E - 54°E

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Eurasia: Black Sea, Sea of Azov and Caspian Sea (4696). Restricted to brackish water habitats (Ref. 92840).

サイズ / 重さ / 年齢

Maturity: Lm ?  range ? - ? cm
Max length : 20.0 cm TL オス/雌雄の選別がない; (Ref. 2058)

生物学     用語集 (例 epibenthic)

Restricted to brackish water habitats (Ref. 92840). Reported to enter fresh waters (Ref. 58342). Occur inshore, over stones and gravel. Feeds mainly on crustaceans and fish (Ref. 4696).

Life cycle and mating behavior Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生

主な参考文献 Upload your references | 参考文献 | コーディネーター | 協力者

Miller, P.J., 1986. Gobiidae. p. 1019-1085. In P.J.P. Whitehead, M.-L. Bauchot, J.-C. Hureau, J. Nielsen and E. Tortonese (eds.) Fishes of the North-eastern Atlantic and the Mediterranean. Volume 3. UNESCO, Paris. (Ref. 4696)

IUCNのレッドリストの状況は (Ref. 130435)

  軽度懸念 (LC) ; Date assessed: 04 March 2020

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

人間に対する脅威

  Harmless





Human uses

FAO - Publication: search | FishSource |

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インターネットの情報源

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Estimates based on models

Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5001   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00708 (0.00333 - 0.01504), b=3.09 (2.92 - 3.26), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
栄養段階 (Ref. 69278):  4.0   ±0.66 se; based on food items.
回復力 (Ref. 120179):  手段, １．４年～４．４年の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 34 [4, 361] mg/100g; Iron = 0.454 [0.040, 5.364] mg/100g; Protein = 18.4 [15.6, 21.1] %; Omega3 = 0.387 [0.163, 0.922] g/100g; Selenium = 11.3 [1.1, 107.9] μg/100g; VitaminA = 11 [2, 68] μg/100g; Zinc = 0.722 [0.077, 6.873] mg/100g (wet weight); based on nutrient studies.