Classification / Names
প্রচলিত নাম সমূহ | প্রতিনাম সমূহ | Catalog of Fishes(গণ , প্রজাতি ) | ITIS | CoL | WoRMS | Cloffa
Issue
This species is a synonym of Lepidion lepidion according to Bañón et al. 2013 (Ref. 93087) and Barros-García et al. 2016 (Ref. 109127).
Environment: milieu / climate zone / depth range / distribution range
বাস্তুসংস্থান
সামুদ্রিক সমুদতলে ভাসমান বেনথোপেলাজিক; গভীরতার পরিসীমা 200 - 1400 m (Ref. 128157). Temperate; 75°N - 42°N, 66°W - 1°W (Ref. 1371)
North Atlantic: Bay of Biscay, along the western slopes of the British Isles, along the Iceland-Faroe Ridge of Iceland, Greenland, Davis Straits, Northern Labrador and the Grand Banks of Labrador. Rare in the western Atlantic.
আকৃতি / ওজন / Age
Maturity: Lm ?  range ? - ? cm
Max length : 39.0 cm TL পুরুষ/ লিঙ্গ অনিধর্ারিত ; (Ref. 35509)
Life cycle and mating behavior
পরিপক্কতা | প্রজনন | ডিম ছাড়া | ডিমসমূহ | ডিম্বধারন ক্ষমতা | শুককীট
Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)
IUCN Red List Status (Ref. 130435: Version 2024-2)
Threat to humans
Harmless
Human uses
মৎস্য: আকর্ষণবিহীণ
হাতিয়ার
Special reports
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ইন্টারনেট সুত্র
Estimates based on models
Preferred temperature (Ref.
123201): 2.6 - 10.2, mean 6.6 °C (based on 136 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5020 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00661 (0.00301 - 0.01449), b=3.16 (2.97 - 3.35), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
ট্রফিক পর্যায়ে (Ref.
69278): 3.5 ±0.5 se; based on size and trophs of closest relatives
স্থিতিস্থাপক (Ref.
120179): নিম্ন/ , সর্বনিম্ন প্রজন দ্বিগুনের সময় ৪.৪-১৪ বৎসর (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (29 of 100).
Nutrients (Ref.
124155): Calcium = 21.4 [10.9, 40.3] mg/100g; Iron = 0.269 [0.152, 0.466] mg/100g; Protein = 17.4 [15.7, 19.0] %; Omega3 = 0.668 [0.333, 1.278] g/100g; Selenium = 23.2 [11.6, 44.3] μg/100g; VitaminA = 23.1 [6.4, 80.8] μg/100g; Zinc = 0.578 [0.395, 0.851] mg/100g (wet weight);