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Seriola carpenteri Mather, 1971

Guinean amberjack
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Seriola carpenteri   AquaMaps   Data sources: GBIF OBIS
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Image of Seriola carpenteri (Guinean amberjack)
Seriola carpenteri
Picture by Wirtz, P.

Classificação / Names Nomes comuns | Sinônimos | Catalog of Fishes(Gênero, Espécies) | ITIS | CoL | WoRMS | Cloffa

> Carangiformes (Jacks) > Carangidae (Jacks and pompanos) > Naucratinae
Etymology: Seriola: Latin word diminutive with the meaning of a large earthenware pot (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ecologia

marinhas bentopelágico; intervalo de profundidade 0 - 200 m (Ref. 26999). Subtropical; 18°C - 27°C (Ref. 43448)

Distribuição Países | Áreas da FAO | Ecossistemas | Ocorrências | Point map | Introduções | Faunafri

Eastern Atlantic: Bay of Biscay and Agadir, Morocco to Angola, including Cape Verde (Ref. 4233). Migrants were caught around Lampedusa Island (Mediterranean Sea) (Ref. 38310).

Tamanho / Peso / Idade

Maturity: Lm ?  range ? - ? cm
Max length : 72.5 cm TL macho/indeterminado; (Ref. 38310); common length : 40.0 cm TL macho/indeterminado; (Ref. 26999)

Descrição suscinta Chaves de identificação | Morfologia | Morfometria

Espinhos dorsais (total) : 8 - 9; Raios dorsais (total) : 28 - 33; Raios anais : 17 - 21.

Biologia     Glossário (p.ex. epibenthic)

Adults are generally confined only in coastal waters over continental shelf, from the surface to at least 200 m. They feed on squids and fishes. Are confined to areas where surface temperature exceed 25°C, their distribution perhaps influenced by seasonal movements of the 18-27°C water mass along the African coast (Ref. 4233). Eggs are pelagic (Ref. 4233).

Ciclo de vida ou comportamento de acasalamento Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas

Referência principal Upload your references | Referências | Coordenador : Smith-Vaniz, William F. | Colaboradores

Smith-Vaniz, W.F., 1986. Carangidae. p. 815-844. In P.J.P. Whitehead, M.-L. Bauchot, J.-C. Hureau, J. Nielsen and E. Tortonese (eds.) Fishes of the north-eastern Atlantic and the Mediterranean. UNESCO, Paris. vol. 2. (Ref. 4233)

Status na Lista Vermelha da UICN (Ref. 130435)

  Segura ou pouco preocupante (LC) ; Date assessed: 14 April 2014

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para os humanos

  Reports of ciguatera poisoning (Ref. 30298)





Uso pelos humanos

Pescarias: espécies comerciais; peixe esportivo: sim
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Trophic ecology
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Estimates based on models

Preferred temperature (Ref. 123201): 15.6 - 24.5, mean 18.7 °C (based on 118 cells).
Índice de diversidade filogenética (Ref. 82804):  PD50 = 0.5020   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01413 (0.00618 - 0.03226), b=2.94 (2.74 - 3.14), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Nível Trófico (Ref. 69278):  4.6   ±0.59 se; based on food items.
Resiliência (Ref. 120179):  médio(a), tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (49 of 100).
Categoria de preço (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 49.3 [30.1, 103.4] mg/100g; Iron = 1.09 [0.61, 1.97] mg/100g; Protein = 18.2 [15.3, 21.1] %; Omega3 = 0.404 [0.247, 0.675] g/100g; Selenium = 35.6 [18.6, 68.4] μg/100g; VitaminA = 52.4 [7.0, 375.9] μg/100g; Zinc = 0.519 [0.365, 0.749] mg/100g (wet weight);