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Seriola carpenteri Mather, 1971

Guinean amberjack
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Seriola carpenteri   AquaMaps   Data sources: GBIF OBIS
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Image of Seriola carpenteri (Guinean amberjack)
Seriola carpenteri
Picture by Wirtz, P.

分类 / Names 俗名 | 同种异名 | Catalog of Fishes(, ) | ITIS | CoL | WoRMS | Cloffa

Teleostei > Carangiformes (Jacks) 鱸形目 (Jacks) > Carangidae (Jacks and pompanos) > Naucratinae
Etymology: Seriola: Latin word diminutive with the meaning of a large earthenware pot (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range 生态学

海洋 底中水层性; 深度上下限 0 - 200 m (Ref. 26999). 亞熱帶的; 18°C - 27°C (Ref. 43448)

分布 国家 | FAO区域 | 生态系 | 标本纪录 | Point map | 简介 | Faunafri

Eastern Atlantic: Bay of Biscay and Agadir, Morocco to Angola, including Cape Verde (Ref. 4233). Migrants were caught around Lampedusa Island (Mediterranean Sea) (Ref. 38310).
東大西洋: 比斯開灣與 Agadir, 摩洛哥到安哥拉, 包括維德角.(參考文獻 4233) 移居者 Lampedusa 島 (地中海) 的周圍被捕捉。 (參考文獻 38310)

大小 / 重量 / 年龄

Maturity: Lm ?  range ? - ? cm
Max length : 72.5 cm TL 雄鱼/尚未辨别雌雄; (Ref. 38310); common length : 40.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 26999)

简单描述 检索表 | 型态特徵 | 形态测量图

背棘 (总数) : 8 - 9; 背的软条 (总数) : 28 - 33; 臀鳍软条: 17 - 21.

生物学特性     字汇 (例如 epibenthic)

Adults are generally confined only in coastal waters over continental shelf, from the surface to at least 200 m. They feed on squids and fishes. Are confined to areas where surface temperature exceed 25°C, their distribution perhaps influenced by seasonal movements of the 18-27°C water mass along the African coast (Ref. 4233). Eggs are pelagic (Ref. 4233).

通常狭窄的只在大陆架上的沿岸水域中, 从表面到至少 200 公尺。 吃乌贼与鱼。 局限于表面温度超过 25 °C 的区域了, 也许被 18-27 °C 水团的季节性运动影响的它的分布沿着非洲海岸。 (参考文献 4233)

Life cycle and mating behavior Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔鱼

東大西洋: 比斯開灣與 Agadir, 摩洛哥到安哥拉, 包括維德角.(參考文獻 4233) 移居者 Lampedusa 島 (地中海) 的周圍被捕捉。 (參考文獻 38310)

主要参考文献 Upload your references | 参考文献 | 合作者 : Smith-Vaniz, William F. | 合作者

Smith-Vaniz, W.F., 1986. Carangidae. p. 815-844. In P.J.P. Whitehead, M.-L. Bauchot, J.-C. Hureau, J. Nielsen and E. Tortonese (eds.) Fishes of the north-eastern Atlantic and the Mediterranean. UNESCO, Paris. vol. 2. (Ref. 4233)

世界自然保护联盟红皮书 (Ref. 130435)

  最不相关 (LC) ; Date assessed: 14 April 2014

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

对人类的威胁

  有雪卡鱼毒中毒的报导 (Ref. 30298)





人类利用

渔业: 商业性; 游钓鱼种: 是的
FAO - Publication: search | FishSource |

更多信息

Trophic ecology
食物相
Diet compositions
Food consumptions
Food rations
捕食者
Ecology
生态学
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
体长-频率
Mass conversions
Recruitments
Abundances
Life cycle
繁殖
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
仔鱼
稚鱼动力学
Distribution
国家
FAO区域
生态系
标本纪录
简介
BRUVS - Videos
Anatomy
Gill areas
脑重体重比
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
游泳类型
Swimming speeds
Visual pigment(s)
鱼的声音
Diseases / Parasites
Toxicities (LC50s)
Genetics
遗传学
Electrophoreses
Heritabilities
Human related
Aquaculture systems
水产养殖描述
品种
Ciguatera cases
Stamps, coins, misc.
Outreach
合作者
References
参考文献

工具

特别资料

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网络资源

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Estimates based on models

Preferred temperature (Ref. 123201): 15.6 - 24.5, mean 18.7 °C (based on 118 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5020   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01413 (0.00618 - 0.03226), b=2.94 (2.74 - 3.14), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
营养阶层 (Ref. 69278):  4.6   ±0.59 se; based on food items.
回复力 (Ref. 120179):  中等的, 族群倍增时间最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (49 of 100).
价格分类 (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 49.3 [30.1, 103.4] mg/100g; Iron = 1.09 [0.61, 1.97] mg/100g; Protein = 18.2 [15.3, 21.1] %; Omega3 = 0.404 [0.247, 0.675] g/100g; Selenium = 35.6 [18.6, 68.4] μg/100g; VitaminA = 52.4 [7.0, 375.9] μg/100g; Zinc = 0.519 [0.365, 0.749] mg/100g (wet weight);