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Ferdauia orthogrammus (Jordan & Gilbert, 1882)

Island trevally
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Image of Ferdauia orthogrammus (Island trevally)
Ferdauia orthogrammus
Picture by Randall, J.E.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Carangiformes (Jacks) > Carangidae (Jacks and pompanos) > Caranginae
Etymology: More on authors: Jordan & Gilbert.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser riff-verbunden; ozeanodrom (Ref. 51243); tiefenbereich 0 - 168 m (Ref. 9710). Tropical; 35°N - 34°S, 35°E - 113°W

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Indo-Pacific: western Indian Ocean to the Austral Islands, north to southern Japan and Hawaii, south to Sydney, Australia. Eastern Central Pacific: Mexico and the Revillagigedo Islands (Ref. 9283).

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 75.0 cm TL Männchen/unbestimmt; (Ref. 48635); common length : 40.0 cm FL Männchen/unbestimmt; (Ref. 3287); max. veröff. Gewicht: 6.6 kg (Ref. 40637)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 9; Rückenflossenweichstrahlen (insgesamt) : 28 - 31; Afterflossenstacheln: 3; Afterflossenweichstrahlen: 24 - 26.

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Adults are pelagic and are abundant around oceanic islands while not found in neritic areas (Ref. 9283, 58302). May be encountered in solitary, pairs or small schools. Schools frequent sandy river basins, sandy channels of lagoon and seaward reefs. Feed on small crustaceans in the sand (Ref. 9283). Marketed fresh and dried or salted (Ref. 9283). Minimum depth reported taken from Ref. 128797.

Life cycle and mating behavior Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven

Hauptreferenz Upload your references | Referenzen | Koordinator : Smith-Vaniz, William F. | Partner

Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)

IUCN Rote Liste Status (Ref. 130435)

  nicht bedroht (LC) ; Date assessed: 09 March 2015

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: kommerziell; Sportfisch: ja
FAO - Publication: search | FishSource | Sea Around Us

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Trophic ecology
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Diet compositions
Food consumptions
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Räuber
Ecology
Ökologie
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Max. ages / sizes
Length-weight rel.
Length-length rel.
Längenhäufigkeiten
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Zusammenfassung | Point data | Namen | Photos

Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Nationale Datenbanken | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 23.7 - 29, mean 27.7 °C (based on 1736 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01349 (0.00855 - 0.02128), b=2.97 (2.84 - 3.10), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  4.5   ±0.0 se; based on diet studies.
Widerstandsfähigkeit (Ref. 120179):  mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (50 of 100).
Preiskategorie (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 23.6 [14.3, 51.5] mg/100g; Iron = 1.17 [0.55, 2.38] mg/100g; Protein = 20.2 [17.6, 22.3] %; Omega3 = 0.181 [0.104, 0.324] g/100g; Selenium = 12.1 [6.1, 25.5] μg/100g; VitaminA = 78.6 [14.3, 432.6] μg/100g; Zinc = 0.533 [0.283, 1.149] mg/100g (wet weight); based on nutrient studies.