分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Cypriniformes (Carps)
鯉形目 (Carps) >
Cyprinidae (Minnows or carps)
鯉科 (Minnows or carps) > Smiliogastrinae
Etymology: Puntius: Lantin, punctum = point, the point of the sword (Ref. 45335).
More on author: Bleeker.
Environment: milieu / climate zone / depth range / distribution range
生態學
; 淡水 底中水層性; pH range: ? - 6.5; dH range: ? - 15. 熱帶; 22°C - 24°C (Ref. 2060)
Asia: India and Sri Lanka.
亞洲: 印度與斯里蘭卡。
大小 / 重量 / 年齡
Maturity: Lm ?  range ? - ? cm
Max length : 7.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 6028)
Differs from all other Indian Puntius in having 7 branched dorsal rays (vs. 8), a round dorsal spot at the base of dorsal rays 3-7 (vs. larger and oblong, and on base of rays 4-8 in Puntius dorsalis), and a spot at base of caudal (vs. on the caudal peduncle in Puntius dorsalis) (Ref. 26698).
有別於所有的其他印度的 Puntius 有 7個分枝的背鰭鰭條 (vs.8), 一個圓的背部斑點在背鰭基底鰭條 3-7!, 與一個斑點在基底尾部的 (vs. 在 Puntius dorsalis 中的尾梗上).(參考文獻 26698)
Inhabits hill streams, lowland swamps and dry zone rivers and tanks. Feeds mainly on green algae and detritus (Ref. 4832). Popular for aquarium purposes (Ref. 44325).
棲息於丘陵的溪流,低地的沼澤與乾地河川與水族箱。 主要吃綠藻與碎屑。 (參考文獻 4832) 對於水族館是受歡迎的企圖。 (參考文獻 44325)
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔魚
亞洲: 印度與斯里蘭卡。
Pethiyagoda, R., 1991. Freshwater fishes of Sri Lanka. The Wildlife Heritage Trust of Sri Lanka, Colombo. 362 p. (Ref. 6028)
人類使用
漁業: 沒有興趣; 水族館: 商業性
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Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01230 (0.00544 - 0.02785), b=3.00 (2.83 - 3.17), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
營養階層 (Ref.
69278): 2.4 ±0.2 se; based on diet studies.
回復力 (Ref.
120179): 高度, 族群倍增時間少於 15個月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 831 [424, 1,492] mg/100g; Iron = 3.49 [2.06, 6.04] mg/100g; Protein = 17.5 [16.4, 18.6] %; Omega3 = 0.515 [0.175, 1.605] g/100g; Selenium = 33 [10, 115] μg/100g; VitaminA = 140 [62, 312] μg/100g; Zinc = 4.83 [3.23, 7.34] mg/100g (wet weight); based on
nutrient studies.