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Kurtiformes (Nurseryfishes, cardinalfishes.) >
Apogonidae (Cardinalfishes) > Apogoninae
Etymology: Apogon: Greek, a = without + Greek pogon = chin, beard (Ref. 45335).
Eponymy: Dr Frank Hamilton Talbot (b: 1930) is a fisheries scientist. [...] (Ref. 128868), visit book page.
More on author: Smith.
Environnement : milieu / zone climatique / profondeur / gamme de distribution
Écologie
marin récifal; profondeur 0 - 37 m (Ref. 57178). Tropical
Indo-Pacific.
Taille / Poids / Âge
Maturité: Lm ?  range ? - ? cm
Max length : 14.0 cm TL mâle / non sexé; (Ref. 2334)
Épines dorsales (Total) : 7; Rayons mous dorsaux (Total) : 9; Épines anales: 2; Rayons mous anaux: 8.
Body shape (shape guide): short and / or deep; Cross section: compressed.
Common in caves and under ledges. Solitary and seldom seen, hides under crevices during day (Ref 90102).
Cycle de vie et comportement reproducteur
Maturité | Reproduction | Frai | Œufs | Fécondité | Larves
Mouthbrooders (Ref. 240). Distinct pairing during courtship and spawning (Ref. 205).
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2025-2 (Global))
Menace pour l'homme
Harmless
Utilisations par l'homme
Outils
Articles particuliers
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Sources Internet
Estimations basées sur des modèles
Température préférée (Réf.
123201): 25.4 - 29.3, mean 28.4 °C (based on 2313 cells).
Indice de diversité phylogénétique (Réf.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01514 (0.00700 - 0.03275), b=3.07 (2.89 - 3.25), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Niveau trophique (Réf.
69278): 3.6 ±0.5 se; based on size and trophs of closest relatives
Résilience (Réf.
120179): Haut, temps minimum de doublement de population inférieur à 15 mois (Preliminary K or Fecundity.).
Vulnérabilité de la pêche (Ref.
59153): Low vulnerability (10 of 100).
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Nutriments (Ref.
124155): Calcium = 108 [56, 170] mg/100g; Iron = 0.83 [0.49, 1.38] mg/100g; Protein = 18.7 [17.5, 19.8] %; Omega3 = 0.125 [0.075, 0.203] g/100g; Selenium = 31.2 [17.1, 58.3] μg/100g; VitaminA = 59 [18, 195] μg/100g; Zinc = 1.46 [0.98, 2.10] mg/100g (wet weight);