>
Kurtiformes (Nurseryfishes, cardinalfishes.) >
Apogonidae (Cardinalfishes) > Apogoninae
Etymology: Apogon: Greek, a = without + Greek pogon = chin, beard (Ref. 45335).
More on author: Smith.
Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut berasosiasi dengan karang; kisaran kedalaman 0 - 37 m (Ref. 57178). Tropical
Indo-Pacific.
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 14.0 cm TL jantan/; (Ref. 2334)
Duri punggung (Keseluruhan (total)) : 7; duri punggung lunak (Keseluruhan (total)) : 9; Duri dubur: 2; Sirip dubur lunak: 8.
Common in caves and under ledges. Solitary and seldom seen, hides under crevices during day (Ref 90102).
Life cycle and mating behavior
Maturities | Reproduksi, perkembang biakan | Spawnings | Egg(s) | Fecundities | Larva
Mouthbrooders (Ref. 240). Distinct pairing during courtship and spawning (Ref. 205).
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
Status IUCN Red List (Ref. 130435)
ancaman kepada manusia
Harmless
penggunaan manusia
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 25.4 - 29.3, mean 28.4 °C (based on 2313 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00690 - 0.03171), b=3.09 (2.91 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.6 ±0.5 se; based on size and trophs of closest relatives
Daya lenting (Ref.
120179): Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 108 [56, 170] mg/100g; Iron = 0.83 [0.49, 1.38] mg/100g; Protein = 18.7 [17.5, 19.8] %; Omega3 = 0.125 [0.075, 0.203] g/100g; Selenium = 31.2 [17.1, 58.3] μg/100g; VitaminA = 59 [18, 195] μg/100g; Zinc = 1.46 [0.98, 2.10] mg/100g (wet weight);