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Centrarchiformes (Basses) >
Latridae (Trumpeters)
Etymology: Nemadactylus: Greek, nema, -atos = filament + Greek, daktylos = finger (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Sinh thái học
Biển gần đáy; Mức độ sâu 0 - 200 m (Ref. 89422), usually 10 - 100 m (Ref. 9563). Temperate; 27°S - 44°S
Southwest Pacific: Australia, New Zealand and the Kermadec Islands.
Bộ gần gũi / Khối lượng (Trọng lượng) / Age
Maturity: Lm ?  range ? - ? cm
Max length : 81.0 cm FL con đực/không giới tính; (Ref. 89422); Khối lượng cực đại được công bố: 4.0 kg (Ref. 26498)
Các tia vây lưng cứng (tổng cộng) : 17 - 18; Các vây lưng mềm (tổng cộng) : 27 - 28; Tia cứng vây hậu môn: 3; Tia mềm vây hậu môn: 16 - 17.
Occurs on the continental shelf, commonly near reefs (Ref. 26998, 9563). Feed mainly on invertebrates (Ref. 26998). Marketed fresh and frozen; eaten steamed, pan-fried, broiled and baked (Ref. 9988). Seen in small aggregations but school in deep water where commercially trawled (Ref. 9002).
Life cycle and mating behavior
Maturities | Sự tái sinh sản | Spawnings | Egg(s) | Fecundities | Ấu trùng
May, J.L. and J.G.H. Maxwell, 1986. Trawl fish from temperate waters of Australia. CSIRO Division of Fisheries Research, Tasmania. 492 p. (Ref. 9563)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Các nghề cá: buôn bán nhỏ
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Estimates based on models
Preferred temperature (Ref.
123201): 14.3 - 21.9, mean 16.5 °C (based on 394 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01175 (0.00560 - 0.02463), b=3.04 (2.86 - 3.22), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Mức dinh dưỡng (Ref.
69278): 3.4 ±0.3 se; based on diet studies.
Thích nghi nhanh (Ref.
120179): thấp, thời gian nhân đôi của chủng quần tối thiểu là 4.5 - 14 năm (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): High vulnerability (56 of 100).
Nutrients (Ref.
124155): Calcium = 23.4 [15.6, 40.8] mg/100g; Iron = 0.301 [0.198, 0.474] mg/100g; Protein = 18.6 [16.8, 20.4] %; Omega3 = 0.559 [0.357, 0.854] g/100g; Selenium = 17.3 [9.9, 30.8] μg/100g; VitaminA = 11.3 [3.8, 33.2] μg/100g; Zinc = 0.52 [0.40, 0.70] mg/100g (wet weight);