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Haemulon aurolineatum Cuvier, 1830

Tomtate grunt
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Haemulon aurolineatum   AquaMaps   Data sources: GBIF OBIS
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Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Haemulidae (Grunts) > Haemulinae
Etymology: Haemulon: Greek, haimaleos = bloody (Ref. 45335).
More on author: Cuvier.

Environment: milieu / climate zone / depth range / distribution range Écologie

marin récifal; profondeur 30 - 70 m (Ref. 13608). Subtropical; 43°N - 33°S, 98°W - 34°W

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri

Western Atlantic: Massachusetts, USA and Bermuda through the Gulf of Mexico to Brazil. Most abundant member of the genus Haemulon along the eastern coast of Florida (Ref. 26938).

Length at first maturity / Taille / Poids / Âge

Maturity: Lm 14.0  range ? - ? cm
Max length : 28.0 cm TL mâle / non sexé; (Ref. 11824); common length : 18.0 cm TL mâle / non sexé; (Ref. 5217); poids max. publié: 85.60 g (Ref. 118626)

Description synthétique Clés d'identification | Morphologie | Morphométrie

Épines dorsales (Total) : 13; Rayons mous dorsaux (Total) : 15; Épines anales: 3; Rayons mous anaux: 9. Silvery white with a mid-lateral yellow stripe running from eye to a large round black spot at base of caudal fin; a second narrower yellow stripe on back above lateral line (Ref. 13442).

Biologie     Glossaire (ex. epibenthic)

Maximum depth from Ref. 126840. Inhabits seagrass beds, sand flats, and patch reefs (Ref. 9710). Forms schools (Ref. 5521). Feeds on small crustaceans, mollusks, other benthic invertebrates, plankton, and algae (Ref. 3798). Marketed fresh and salted (Ref. 3798).

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves

Oviparous, distinct pairing during breeding (Ref. 205).

Référence principale Upload your references | Références | Coordinateur | Collaborateurs

Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)

Statut dans la liste rouge de l'IUCN (Ref. 130435)

  Préoccupation mineure (LC) ; Date assessed: 01 March 2011

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Reports of ciguatera poisoning (Ref. 30303)





Utilisations par l'homme

Pêcheries: intérêt commercial mineur; Aquarium: Aquariums publics; appât: usually
FAO - Publication: search | FishSource | Sea Around Us

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Sources Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher | CISTI | Catalog of Fishes: Genre, Espèce | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: génôme, nucléotide | GloBI | GoMexSI (interaction data) | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Bases de données nationales | OceanAdapt | Otolith Atlas of Taiwan Fishes | Aquariums publics | PubMed | Reef Life Survey | Socotra Atlas | Arbre de Vie | Wikipedia: aller à, chercher | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 23.3 - 28.1, mean 27.2 °C (based on 912 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.01247 - 0.01755), b=2.99 (2.95 - 3.03), in cm total length, based on LWR estimates for this species (Ref. 93245).
Niveau trophique (Ref. 69278):  4.4   ±0.0 se; based on diet studies.
Résilience (Ref. 120179):  Milieu, temps minimum de doublement de population : 1,4 à 4,4 années (K=0.18-0.35; tmax=9; Fec=29,000).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (50 of 100).
Catégorie de prix (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 29.1 [9.4, 83.4] mg/100g; Iron = 0.535 [0.250, 1.070] mg/100g; Protein = 20.2 [18.3, 22.1] %; Omega3 = 0.229 [0.108, 0.441] g/100g; Selenium = 10.6 [4.7, 23.9] μg/100g; VitaminA = 92.8 [28.4, 309.6] μg/100g; Zinc = 0.773 [0.465, 1.274] mg/100g (wet weight);