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Parupeneus barberinus (Lacepède, 1801)

Dash-and-dot goatfish
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Native range | All suitable habitat | Point map | Year 2050
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Parupeneus barberinus   AquaMaps   Data sources: GBIF OBIS
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Parupeneus barberinus
Picture by Cook, D.C.

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Mulliformes (Goatfishes) > Mullidae (Goatfishes)
Etymology: Parupeneus: Latin, parum, parvum = small + Peneus, the name of a river.
More on author: Lacepède.

Environment: milieu / climate zone / depth range / distribution range Écologie

marin récifal; profondeur 0 - 100 m (Ref. 90102). Tropical; 34°N - 34°S, 22°E - 134°W

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri

Indo-Pacific: Gulf of Aden and Oman, south on the east coast of Africa to Mossel Bay, South Africa, east to the islands of Micronesia, Line Islands, Marquesas Islands, and Tuamotu Archipelago; and from southern Japan to Australia and New Caledonia.

Length at first maturity / Taille / Poids / Âge

Maturity: Lm 19.2, range 13 - ? cm
Max length : 60.0 cm TL mâle / non sexé; (Ref. 9710); common length : 30.0 cm TL mâle / non sexé; (Ref. 30573)

Description synthétique Clés d'identification | Morphologie | Morphométrie

Épines dorsales (Total) : 8; Rayons mous dorsaux (Total) : 9; Épines anales: 1; Rayons mous anaux: 7. This species is distinguished by the following characters: pectoral rays 16-18 (usually 17); gill rakers 6-7 + 20-25 = 26-31; body moderately elongate, depth 3.3-3.7 in SL; head length (HL) 2.6-3.0 in SL; snout length 1.45-2.1 in HL (relatively longer with growth); barbel length 1.4-1.6 in HL; longest dorsal spine 1.15-1.75 in HL (longer with growth); penultimate dorsal soft ray about equal to last ray in young, 1.2 in last ray in large adults; pectoral fins 1.5-1.75 in HL; pelvic fins 1.35-1.6 in HL. Colour of body whitish with a dark brown to black stripe (red on fish in deeper water) from upper lip through eye to below posterior part of second dorsal fin or anteriorly on upper caudal peduncle; body above stripe yellow or yellowish gray; body below whitish, scale edges narrowly gray to brownish red; a black or red spot larger than eye at the midbase of caudal fin; some large adults with centers of scales below dark stripe pale blue, the edges yellow or with yellow spots, especially posteriorly; peritoneum dark brown (Ref. 54393).

Biologie     Glossaire (ex. epibenthic)

One of the most abundant species of Parupeneus (Ref. 37816). Adults, solitary or in small groups inhabit large sand patches as well as sand and rubble areas of reef flats, and lagoon and seaward reefs to a depth of about 100 m. Juveniles usually in small groups, often mixed with other species in sparse seagrass habitats (Ref. 48636). Adults forage on sand-dwelling invertebrates like polychaete worms and crustaceans. Feeding is diurnal; from 19 adult specimens for food-habit study, the prey in order by volume in the stomachs: crabs (portunid, anomuran, xanthid, and raninid), worms (mainly polychaetes but also sipunculids and unidentified), small bivalve molluscs, brachiopods, shrimps, small gastropods, isopods, amphipods, foraminifera, and a small unidentified eel (Ref. 54393). Individuals from Palau and eastern Carolines often have a yellow band immediately above the broad black band extending behind the eye (Ref. 37816). Minimum depth reported taken from Ref. 128797.

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves

Mature individuals migrate shoreward to spawn and feed (Ref. 7002). Some immature Individuals with size ranging from 16.1 to 22.5 cm FL from this study are bisexual, however, this species is classified as a functional gonochore (Ref. 125700).

Référence principale Upload your references | Références | Coordinateur : Randall, John E. | Collaborateurs

Randall, J.E., 2004. Revision of the goatfish genus Parupeneus (Perciformes: Mullidae), with descriptions of two new species. Indo-Pac. Fish. (36):64 p. (Ref. 54393)

Statut dans la liste rouge de l'IUCN (Ref. 130435)

  Préoccupation mineure (LC) ; Date assessed: 11 March 2015

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

Pêcheries: commercial; pêche sportive: oui; Aquarium: Commercial
FAO - Publication: search | FishSource | Sea Around Us

Plus d'informations

Trophic ecology
Éléments du régime alimentaire
Diet compositions
Food consumptions
Food rations
Prédateurs
Ecology
Écologie
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Fréquences de longueurs
Mass conversions
Recruitments
Abundances
Life cycle
Reproduction
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larves
Dynamique des populations larvaires
Anatomy
Gill areas
Cerveaux
Otolithes
Physiology
Body compositions
Nutrients
Oxygen consumptions
Type de nage
Swimming speeds
Visual pigment(s)
Sons de poissons
Diseases / Parasites
Toxicities (LC50s)
Genetics
Génétique
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Profils d'aquaculture
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Ciguatera cases
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Estimates based on models

Preferred temperature (Ref. 123201): 24.6 - 29, mean 27.9 °C (based on 1480 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01148 (0.00925 - 0.01425), b=3.09 (3.06 - 3.12), in cm total length, based on LWR estimates for this species (Ref. 93245).
Niveau trophique (Ref. 69278):  3.4   ±0.38 se; based on food items.
Generation time: 5.3 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies.
Résilience (Ref. 120179):  Milieu, temps minimum de doublement de population : 1,4 à 4,4 années (K=0.21-0.22).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (40 of 100).
Catégorie de prix (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 22 [12, 48] mg/100g; Iron = 0.268 [0.136, 0.587] mg/100g; Protein = 17.8 [14.5, 20.9] %; Omega3 = 0.114 [0.066, 0.208] g/100g; Selenium = 66.7 [33.1, 142.6] μg/100g; VitaminA = 158 [31, 651] μg/100g; Zinc = 0.487 [0.293, 0.925] mg/100g (wet weight); based on nutrient studies.