Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut; oceanodromus (Ref. 51243); kisaran kedalaman 0 - 140 m (Ref. 54802). Subtropical; 40°N - 35°S
Probably circumglobal in tropical and temperate seas. Reported from the Mediterranean (Ref. 11228).
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 101 cm TL jantan/; (Ref. 5951)
Duri punggung (Keseluruhan (total)) : 12; duri punggung lunak (Keseluruhan (total)) : 20 - 23; Duri dubur: 3; Sirip dubur lunak: 20 - 21; vertebrata, bertulang belakang: 31. Dark brown to deep purple, fins dark (Ref. 4412). Preorbital snout naked or with a few predorsal scales distinctly smaller than those between eyes (Ref 9834).
Oceanic, epipelagic or mesopelagic in tropical waters. Feeds mainly on salps (Ref. 33689). Occurs near the surface at night but depth at daytime is not known. Excellent food fish.
Life cycle and mating behavior
Maturities | Reproduksi, perkembang biakan | Spawnings | Egg(s) | Fecundities | Larva
Haedrich, R.L., 1990. Nomeidae. p. 1014-1018. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 2. (Ref. 6891)
Status IUCN Red List (Ref. 130435)
ancaman kepada manusia
Harmless
penggunaan manusia
Perikanan: nilai komersial kecil
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 16.4 - 26.4, mean 21.9 °C (based on 848 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5010 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00977 (0.00420 - 0.02273), b=3.09 (2.88 - 3.30), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.5 ±0.0 se; based on diet studies.
Daya lenting (Ref.
120179): sedang, Waktu penggandaan populasi minimum 1.4 - 4.4 tahun (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): High vulnerability (61 of 100).
Nutrients (Ref.
124155): Calcium = 48.9 [30.6, 77.6] mg/100g; Iron = 1.22 [0.77, 1.85] mg/100g; Protein = 19.4 [18.4, 20.3] %; Omega3 = 0.345 [0.229, 0.528] g/100g; Selenium = 27.9 [16.9, 48.3] μg/100g; VitaminA = 12 [5, 31] μg/100g; Zinc = 0.609 [0.451, 0.829] mg/100g (wet weight);