Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien; brak water demersaal; diepte 1 - 43 m (Ref. 89891). Subtropical; 37°N - 9°N, 98°W - 59°W
Western Atlantic: Virginia to Texas in USA, northern Mexico, south to Trinidad and Tobago.
Grootte / Gewicht / Leeftijd
Maturity: Lm ?  range ? - 35 cm
Max length : 83.0 cm TL mannelijk / geslacht onbekend; (Ref. 40637); common length : 50.0 cm TL mannelijk / geslacht onbekend; (Ref. 3275); max. gepubliceerd gewicht: 9.3 kg (Ref. 4699); max. gerapporteerde leeftijd: 8 Jaren (Ref. 46275)
A cryptic species that tolerates low salinities; occurs frequently in brackish bays and estuaries, even on occasion in fresh water (Ref. 9988). Minimum depth is at 0.7 meters (Ref. 128969). Adults are found mostly over mud bottoms in estuaries and coastal waters to about 40 m depth. Taken by anglers inshore from bridges, jetties and small boats. They move to deeper water in winter, but are still easily accessible (Ref. 9988). Adults feed chiefly on fishes, also on crabs and shrimps. Juveniles take mainly small bottom-living invertebrates. Marketed fresh and frozen; eaten steamed, fried, boiled, microwaved and baked (Ref. 9988).
Distinct pairing (Ref. 205).
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
Status op de Rode Lijst van het IUCN (Ref. 130435)
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: commercieel; sportvis: ja
Tools
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Estimates based on models
Preferred temperature (Ref.
123201): 23.2 - 24.9, mean 23.9 °C (based on 168 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00575 (0.00365 - 0.00908), b=3.19 (3.06 - 3.32), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Trofisch niveau (Ref.
69278): 3.5 ±0.48 se; based on food items.
Weerstandsvermogen (Ref.
120179): Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (K=0.21-0.23; tmax=8).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (44 of 100).
Nutrients (Ref.
124155): Calcium = 59.8 [28.1, 127.9] mg/100g; Iron = 0.832 [0.414, 1.467] mg/100g; Protein = 16.8 [14.4, 20.0] %; Omega3 = 0.177 [0.092, 0.329] g/100g; Selenium = 27.5 [13.9, 60.6] μg/100g; VitaminA = 5.32 [1.60, 17.66] μg/100g; Zinc = 0.618 [0.423, 0.918] mg/100g (wet weight);