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Dasyatis tortonesei Capapé, 1975

Tortonese's stingray
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Dasyatis tortonesei   AquaMaps   Data sources: GBIF OBIS
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Classification / Names Populärnamn | synonymer | Catalog of Fishes(Släkte, Arter) | ITIS | CoL | WoRMS | Cloffa

Elasmobranchii (hajar och rockor) (sharks and rays) > Myliobatiformes (Stingrays) > Dasyatidae (Stingrays) > Dasyatinae
Etymology: Dasyatis: Greek, dasys = rough, dense (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ekologi

marina bottenlevande; djupintervall 100 - 200 m (Ref. 51024). Temperate; 46°N - 30°N, 6°W - 36°E

Utbredning Länder | FAO områden | Ekosystem | Förekomster | Point map | Utplanteringar | Faunafri

Northeast Atlantic: known only from the Mediterranean. Validity of this species questioned in Compagno's 1999 checklist (Ref. 35766).

Size / Vikt / Age

Maturity: Lm ?  range ? - ? cm
Max length : 80.0 cm WD hane/ej könsbestämd; (Ref. 3169); common length : 65.0 cm WD hane/ej könsbestämd; (Ref. 3169)

Biologi     Ordlista (t.ex. epibenthic)

Found over sandy and muddy bottoms. Feeds on bottom-living invertebrates and fishes. Ovoviviparous, gestation about 4 months and about 6 to 9 young are produced.

Life cycle and mating behavior Maturities | Reproduktion | Spawnings | Egg(s) | Fecundities | Larver

Exhibit ovoviparity (aplacental viviparity), with embryos feeding initially on yolk, then receiving additional nourishment from the mother by indirect absorption of uterine fluid enriched with mucus, fat or protein through specialised structures (Ref. 50449). Distinct pairing with embrace (Ref. 205).

Main reference Upload your references | referenser | Koordinator : McEachran, John | Medarbetare

McEachran, J.D. and C. Capapé, 1984. Dasyatidae. p. 197-202. In P.J.P. Whitehead, M.-L. Bauchot, J.-C. Hureau, J. Nielsen and E. Tortonese (eds.) Fishes of the north-eastern Atlantic and Mediterranean. UNESCO, Paris. Vol. 1. (Ref. 3169)

IUCN Red List Status (Ref. 130435)

  Data deficient (DD) ; Date assessed: 04 August 2020

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

Ytterligare information

Trophic ecology
Födoslag
Diet compositions
Food consumptions
Food rations
Predatorer
Ecology
Ekologi
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Reproduktion
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larver
Larvdynamik
Distribution
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FAO områden
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Anatomy
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Hjärnstorlek
Otoliths
Physiology
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Nutrients
Oxygen consumptions
Swimming type
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Visual pigment(s)
Fiskljud
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genetik
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Heritabilities
Human related
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Vattenbruksprofiler
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Ciguatera cases
Stamps, coins, misc.
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Taxonomy
Populärnamn
synonymer
Morfologi
Morfometri
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References
referenser

Verktyg

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Internet-källor

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Släkte, Arter | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Nationella databaser | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, sök | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 13.3 - 16.1, mean 14.9 °C (based on 33 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5002   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00646 (0.00265 - 0.01571), b=3.06 (2.86 - 3.26), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trofisk nivå (Ref. 69278):  4.0   ±0.62 se; based on food items.
Resiliens (Ref. 120179):  Mycket låg, lägsta populationsfördubblingstid mer än 14 år (Fec=6-9).
Fishing Vulnerability (Ref. 59153):  Very high vulnerability (78 of 100).
Nutrients (Ref. 124155):  Calcium = 11.4 [2.2, 51.3] mg/100g; Iron = 0.269 [0.072, 0.742] mg/100g; Protein = 22 [19, 25] %; Omega3 = 0.532 [0.144, 1.564] g/100g; Selenium = 10.9 [3.1, 28.5] μg/100g; VitaminA = 11.5 [3.8, 33.6] μg/100g; Zinc = 0.407 [0.196, 0.714] mg/100g (wet weight);