Issue
Considered extinct by IUCN in 2019.
Environment: milieu / climate zone / depth range / distribution range
Ecologia
; Água doce demersal. Tropical
Considered extinct by IUCN in 2019.
Asia: Borneo, Sumatra and Java in Indonesia, Malaya, and Thailand (Ref. 7050). Found in the Mekong basin (Ref. 12693).
Tamanho / Peso / Idade
Maturity: Lm ? range ? - ? cm
Max length : 150 cm SL macho/indeterminado; (Ref. 7050)
Descrição suscinta
Chaves de identificação | Morfologia | Morfometria
Jaws increasing in length throughout life, extending far beyond posterior margin of eye in large specimens; small juveniles with slightly oblique bars on body and anal fin; larger juveniles and adults with plain body, overall silvery to bronze in life (Ref. 43281).
Obligate air-breathing (Ref. 126274); Inhabits mainstreams and forest streams (Ref. 58784). Feeds on fishes, probably has a crepuscular or nocturnal activity pattern (Ref. 12693). Other food of this species includes insects and small vertebrates (Ref. 58784).
Ciclo de vida ou comportamento de acasalamento
Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas
Roberts, T.R., 1992. Systematic revision of the old world freshwater fish family Notopteridae. Ichthyol. Explor. Freshwat. 2(4):361-383. (Ref. 7431)
Status na Lista Vermelha da UICN (Ref. 130435)
Ameaça para os humanos
Harmless
Uso pelos humanos
Ferramentas
Relatórios especiais
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Fontes da internet
Estimates based on models
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5166 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00447 (0.00242 - 0.00825), b=2.98 (2.81 - 3.15), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Nível Trófico (Ref.
69278): 4.5 ±0.80 se; based on food items.
Resiliência (Ref.
120179): Baixo, tempo mínimo de duplicação da população 4,5 - 14 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Very high vulnerability (90 of 100).
Nutrients (Ref.
124155): Calcium = 61.8 [20.0, 209.0] mg/100g; Iron = 1.36 [0.48, 4.20] mg/100g; Protein = 17.2 [15.4, 19.1] %; Omega3 = 0.284 [0.113, 0.726] g/100g; Selenium = 102 [35, 244] μg/100g; VitaminA = 50.1 [10.2, 265.8] μg/100g; Zinc = 0.695 [0.362, 1.536] mg/100g (wet weight);
