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Blenniiformes (Blennies) >
Tripterygiidae (Triplefin blennies) > Tripterygiinae
Etymology: Helcogramma: Greek, helkos, -eos, -ous = ulcer, sore + Greek, gramma = letter, mark (Ref. 45335).
More on authors: McCulloch & Waite.
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas bentopelágico; intervalo de profundidade 0 - 10 m (Ref. 13227). Temperate
Eastern Indian Ocean: Found in Western and South Australia.
Tamanho / Peso / Idade
Maturity: Lm ?  range ? - ? cm
Max length : 4.5 cm SL macho/indeterminado; (Ref. 6211)
Adults live on rock surfaces and under ledges; common at depths less than 10 m (Ref. 13227). Eggs are hemispherical and covered with numerous sticky threads that anchor them in the algae on the nesting sites (Ref. 240). Larvae are planktonic which occur primarily in shallow, nearshore waters (Ref. 94114).
Life cycle and mating behavior
Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas
Fricke, R., 1994. Tripterygiid fishes of Australia, New Zealand and the southwest Pacific Ocean (Teleostei). Theses Zool. 24:1-585. (Ref. 13227)
Categoria na Lista Vermelha da IUCN (Ref. 130435)
Ameaça para o homem
Harmless
Utilização humana
Pescarias: espécies comerciais; Aquário: Espécies comerciais
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 15.2 - 23.3, mean 17.9 °C (based on 216 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00562 (0.00258 - 0.01228), b=3.08 (2.89 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.1 ±0.3 se; based on size and trophs of closest relatives
Resiliência (Ref.
120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 262 [113, 953] mg/100g; Iron = 1.06 [0.44, 2.45] mg/100g; Protein = 17.1 [15.5, 18.6] %; Omega3 = 0.392 [0.104, 1.438] g/100g; Selenium = 14.6 [3.9, 55.0] μg/100g; VitaminA = 24.1 [3.8, 155.6] μg/100g; Zinc = 2.05 [1.08, 3.59] mg/100g (wet weight);