Environment: milieu / climate zone / depth range / distribution range
Ökologie
seewasser riff-verbunden; standorttreu; tiefenbereich 1 - 60 m (Ref. 90102). Tropical; 25°N - 25°S
Indo-West Pacific: East coast of Africa, throughout Indonesia and New Guinea to New Caledonia, north to southern Japan.
Size / Gewicht / Alter
Maturity: Lm ?  range ? - ? cm
Max length : 45.0 cm TL Männchen/unbestimmt; (Ref. 9710)
Rückenflossenstacheln (insgesamt) : 13; Rückenflossenweichstrahlen (insgesamt) : 20 - 21; Afterflossenstacheln: 3; Afterflossenweichstrahlen: 20.
Inhabits coastal reefs to at least 30 m (Ref. 9710). Adults often found in pairs inside caves (Ref. 9710, 48636). Juveniles settle in very shallow inshore habitats with short filamentous algae growth on rock or dead coral substrates (Ref. 48636). Feeds on sponges and tunicates (Ref. 48391). Undergoes a complete color transformation from the juvenile to adult stage. Regularly exported, e.g. from Sri Lanka, for the aquarium trade.
Life cycle and mating behavior
Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven
Steene, R.C., 1978. Butterfly and angelfishes of the world. A.H. & A.W. Reed Pty Ltd., Australia. vol. 1. 144 p. (Ref. 4859)
IUCN Rote Liste Status (Ref. 130435)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: nicht kommerziell; Aquarium: Kommerziell
Tools
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Estimates based on models
Preferred temperature (Ref.
123201): 26.3 - 29.1, mean 28.3 °C (based on 1202 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.03236 (0.01300 - 0.08052), b=2.89 (2.71 - 3.07), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 2.6 ±0.00 se; based on food items.
Widerstandsfähigkeit (Ref.
120179): niedrig, Verdopplung der Population dauert 4,5 - 14 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (35 of 100).
Nutrients (Ref.
124155): Calcium = 38.1 [18.7, 64.7] mg/100g; Iron = 0.502 [0.301, 0.834] mg/100g; Protein = 18.2 [16.9, 19.4] %; Omega3 = 0.0899 [, ] g/100g; Selenium = 37.8 [19.9, 73.4] μg/100g; VitaminA = 54.3 [13.1, 209.4] μg/100g; Zinc = 1.29 [0.89, 1.85] mg/100g (wet weight);