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Teleostei >
Anguilliformes (Eels and morays) >
Ophichthidae (Snake eels) > Ophichthinae
Etymology: Ophichthus: Greek, ophis = serpent + Greek, ichthys = fish (Ref. 45335).
More on author: Bleeker.
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 礁区鱼类; 深度上下限 0 - 30 m (Ref. 86942). 熱帶; 38°N - 26°S, 96°E - 148°W
Indo-Pacific: Myanmar to the Society Islands.
太平洋: 東印度群島到社會群島, 北至馬里亞納群島, 南至昆士蘭省; 馬里亞納群島與密克羅尼西亞的馬紹爾群島。 也在日本南部.(參考文獻 637) 記錄來自印度了。 (參考文獻 45255)
大小 / 重量 / 年龄
Maturity: Lm ?  range ? - ? cm
Max length : 115 cm TL 雄鱼/尚未辨别雌雄; (Ref. 90102)
简单描述
检索表 | 型态特徵 | 形态测量图
脊椎骨: 155 - 157. Body pale, almost white, with dark snout (Ref. 48635) and distinctive marking on back of head.
身体灰白的,几乎白色, 头部有深色的吻 (参考文献 48635) 与特殊的斑纹背面。 体全长到 100 公分。
Inhabits muddy to sandy inshore areas and occasionally forages in the open at night (Ref. 637). Burrowing species (Ref. 75154). Caught rarely with gill net from the muddy shallow bottoms of Ryukyu Islands (Ref. 637). Nocturnally active (Ref 90102).
栖息于泥泞多沙的近海区域而且偶然地觅食晚上露天。 捕捉很少有刺网从琉球群岛的泥泞水浅底部.(参考文献 637)
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔鱼
太平洋: 東印度群島到社會群島, 北至馬里亞納群島, 南至昆士蘭省; 馬里亞納群島與密克羅尼西亞的馬紹爾群島。 也在日本南部.(參考文獻 637) 記錄來自印度了。 (參考文獻 45255)
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
人类利用
渔业: 没有兴趣
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Estimates based on models
Preferred temperature (Ref.
123201): 25.3 - 29.3, mean 28.6 °C (based on 1539 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00089 (0.00039 - 0.00204), b=3.00 (2.80 - 3.20), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
营养阶层 (Ref.
69278): 4.1 ±0.7 se; based on size and trophs of closest relatives
回复力 (Ref.
120179): 中等的, 族群倍增时间最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): High to very high vulnerability (69 of 100).
Nutrients (Ref.
124155): Calcium = 29.2 [15.7, 51.4] mg/100g; Iron = 0.45 [0.27, 0.97] mg/100g; Protein = 18.9 [16.7, 21.5] %; Omega3 = 0.0975 [, ] g/100g; Selenium = 43.4 [24.7, 87.6] μg/100g; VitaminA = 45.2 [13.8, 130.8] μg/100g; Zinc = 0.833 [0.601, 1.167] mg/100g (wet weight);