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Coelorinchus marinii Hubbs, 1934

Marini's grenadier
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Coelorinchus marinii   AquaMaps   Data sources: GBIF OBIS
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Image of Coelorinchus marinii (Marini\
Coelorinchus marinii
Picture by FAO

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Gadiformes (Cods) > Macrouridae (Grenadiers or rattails)
Etymology: Coelorinchus: Greek, koilos = a hollow + Greek, rhyngchos = jaw (Ref. 45335).
More on author: Hubbs.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser benthopelagisch; standorttreu; tiefenbereich 200 - 600 m (Ref. 1371). Deep-water; 26°S - 56°S, 64°W - 34°W (Ref. 1371)

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Southwest Atlantic: southern Brazil to South Georgia.

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 38.0 cm TL Männchen/unbestimmt; (Ref. 1371)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 0; Afterflossenstacheln: 0. The head large; the eyes also large; snout tipped with a scute of moderate size, not especially set off by its size or spines from the adjacent scales. Head ridges moderately supported by coarse scales. Most body scales with small fine, reclined spinules arranged in an irregular quincunx to sub parallel pattern. Overall color is medium brown to swarthy, darker on the abdomen and chest; the underside of the head with small melanophores; the fins are dusky, their inner bases black.

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Frequently occurs below 350 m depth in winter. Feeds on benthic crustaceans and polychaetes (Ref. 54164).

Life cycle and mating behavior Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven

Hauptreferenz Upload your references | Referenzen | Koordinator : Iwamoto, Tomio | Partner

Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)

IUCN Rote Liste Status (Ref. 130435)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

FAO - Publication: search | FishSource | Sea Around Us

Mehr Information

Trophic ecology
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Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Nationale Datenbanken | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 3.3 - 14.6, mean 4.6 °C (based on 47 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00219 (0.00126 - 0.00381), b=3.16 (3.01 - 3.31), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  4.2   ±0.3 se; based on diet studies.
Widerstandsfähigkeit (Ref. 120179):  niedrig, Verdopplung der Population dauert 4,5 - 14 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (28 of 100).
Climate Vulnerability (Ref. 125649):  Low to moderate vulnerability (26 of 100).
Nutrients (Ref. 124155):  Calcium = 21.3 [11.6, 49.8] mg/100g; Iron = 0.366 [0.166, 0.729] mg/100g; Protein = 15.7 [13.5, 18.1] %; Omega3 = 0.232 [0.104, 0.526] g/100g; Selenium = 18.5 [7.3, 44.3] μg/100g; VitaminA = 30.7 [6.4, 143.4] μg/100g; Zinc = 0.406 [0.264, 0.632] mg/100g (wet weight);