Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas associadas(os) a recifes; intervalo de profundidade 43 - 220 m (Ref. 58302). Tropical; 29°N - 19°N, 119°E - 156°W (Ref. 57252)
Pacific Ocean: antitropical, from Japan and Lord Howe Island to the Hawaiian Islands.
Tamanho / Peso / Idade
Maturity: Lm ? range ? - ? cm
Max length : 60.0 cm TL macho/indeterminado; (Ref. 9710)
Descrição breve
Chaves de identificação | Morfologia | Morfometria
Espinhos dorsais (total) : 6 - 7; Raios dorsais moles (total) : 26 - 28; Espinhos anais: 2; Raios anais moles: 26 - 28. Body elongate, higher and more bluish than N. lopezi. Forehead without rostral prominence even in adults. Two small peduncular plates each with a sharp, approximately semicircular, laterally projecting keel. caudal fin emarginate without a filament. Reaches 46 cm SL.
Found in deep seaward reefs (Ref. 9710). Benthopelagic and mesopelagic (Ref. 58302).
Life cycle and mating behavior
Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas
Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)
Categoria na Lista Vermelha da IUCN (Ref. 130435)
Ameaça para o homem
Harmless
Utilização humana
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 18.7 - 23.3, mean 19.9 °C (based on 19 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01995 (0.00906 - 0.04395), b=3.00 (2.82 - 3.18), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 2.3 ±0.1 se; based on size and trophs of closest relatives
Resiliência (Ref.
120179): Médio, tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (44 of 100).
Nutrients (Ref.
124155): Calcium = 32 [19, 60] mg/100g; Iron = 0.536 [0.270, 0.931] mg/100g; Protein = 18.5 [17.3, 19.7] %; Omega3 = 0.137 [0.085, 0.252] g/100g; Selenium = 51.9 [27.1, 95.2] μg/100g; VitaminA = 45.5 [13.5, 153.7] μg/100g; Zinc = 1.36 [0.91, 1.99] mg/100g (wet weight);
