Environment: milieu / climate zone / depth range / distribution range
экология
морской ассоциированный с рифами; мигрирует в океане (Ref. 51243); пределы глубины 50 - 110 m (Ref. 126482). Tropical; 10°C - 28°C (Ref. 126482)
Northwest Pacific: Hokkaido, Japan to the Ryukyu Islands. Also known from the East and South China seas.
Length at first maturity / Size / Вес / Возраст
Maturity: Lm 25.9, range 21 - ? cm
Max length : 37.4 cm TL самец/пол неопределен; (Ref. 123681); common length : 17.5 cm TL самец/пол неопределен; (Ref. 56557)
Commercially cultured in Japan. Juveniles associate with drifting seaweed. Plankton feeder (Ref. 12114, 12115).
Life cycle and mating behavior
половая зрелость | размножение | нерест | икра | Fecundity | личинки
Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)
Статус Красного Списка МСОП (Ref. 130435: Version 2024-2)
Угроза для людей
Harmless
Использование человеком
рыболовство:
дополнительная информация
инструменты
Специальные отчеты
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ресурсы в Интернет
Estimates based on models
Preferred temperature (Ref.
123201): 11.5 - 24.9, mean 20.5 °C (based on 135 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01349 (0.00864 - 0.02105), b=2.96 (2.83 - 3.09), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trophic level (Ref.
69278): 3.6 ±0.43 se; based on food items.
Generation time: 6.1 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
устойчивость к внешним воздействиям (Ref.
120179): средний (среднего размера), минимальное время удвоения популяции 1.4-4.4 года (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (42 of 100).
Nutrients (Ref.
124155): Calcium = 34.9 [14.5, 81.1] mg/100g; Iron = 0.639 [0.311, 1.592] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.118 [0.054, 0.252] g/100g; Selenium = 47.4 [21.5, 110.7] μg/100g; VitaminA = 83.6 [21.9, 311.6] μg/100g; Zinc = 0.944 [0.597, 1.516] mg/100g (wet weight);