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Dicentrarchus labrax (Linnaeus, 1758)

European seabass
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Dicentrarchus labrax   AquaMaps   Data sources: GBIF OBIS
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Dicentrarchus labrax
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Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Moronidae (Temperate basses)
Etymology: Dicentrarchus: Greek, di = two + Greek, kentron = sting + Greek, archos = anus (Ref. 45335).
More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range Ecología

marino; agua dulce; salobre demersal; oceanodromo; rango de profundidad 10 - 100 m (Ref. 9987). Subtropical; 8°C - 24°C (Ref. 4944); 72°N - 11°N, 19°W - 42°E (Ref. 54221)

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Eastern Atlantic: Norway to Morocco, the Canary Islands and Senegal. Also known from the Mediterranean and Black Sea. Absent from White, Barents, Baltic and Caspian Seas (Ref. 59043).

Length at first maturity / Tamaño / Peso / Age

Maturity: Lm 36.1, range 23 - 46 cm
Max length : 103 cm TL macho / no sexado; (Ref. 40637); common length : 50.0 cm TL macho / no sexado; (Ref. 6916); peso máximo publicado: 12.0 kg (Ref. 1468); edad máxima reportada: 30 años (Ref. 59043)

Short description Claves de identificación | Morfología | Morfometría

Espinas dorsales (total) : 8 - 10; Radios blandos dorsales (total) : 12 - 13; Espinas anales: 3; Radios blandos anales: 10 - 12. Diagnosis: head with cycloid scales above; mouth moderately protractile (Ref. 231). Vomerine teeth only anteriorly (Ref. 231), in a crescentic band (Ref. 231, 57391). Scales on interorbital space cycloid (Ref. 57391). Posterior edge of opercle finely serrated, lower edge with strong forward- directed denticles (Ref. 231). 2 flat opercular spines (Ref. 231, 57391). Young with some dark spots on upper part of body (Ref. 231).

Biología     Glosario (por ej. epibenthic)

Adults manifest demersal behavior, inhabit coastal waters down to about 100 m depth but more common in shallow waters (Ref. 54221, 57391). Found in the littoral zone on various kinds of bottoms on estuaries, lagoons and occasionally rivers. They enter coastal waters and river mouths in summer, but migrate offshore in colder weather and occur in deep water during winter in the northern range. Young fish form school, but adults appear to be less gregarious (Ref. 9987). Feed chiefly on shrimps and mollusks, also on fishes (Ref. 5990). Juveniles feed on invertebrates, taking increasingly more fish with age. Adults piscivorous . (Ref. 59043). Spawn in batches (Ref. 51846). Spawning takes place in the spring near the British Isles, and earlier in its southern range. Eggs are pelagic (Ref. 35388). Marketed fresh or smoked (Ref. 9987). Highly sought by sport fishermen (Ref. 30578).

Life cycle and mating behavior Maturities | Reproducción | Spawnings | Egg(s) | Fecundities | Larva

Spawn in groups. Eggs are pelagic. In the Mediterranean, first sexual maturity occurs generally between 2 and 4 years of age while in the Atlantic sexual maturity happens a little later (males between 4-7 years and females between 5-8 years). Spawning happens just once a year and it tends to be in winter, although in southern areas it can occur in spring. Eggs have 1-2 fat drops that fuse about 12 hours after laying. Embryo development lasts about three days at 13-14°C and larval development about 40 days at 19°C. Egg size 1.1-1.5 mm, larval length at hatching 3 mm.

Main reference Upload your references | Referencias | Coordinador : Heemstra, Phillip C. | Colaboradores

Smith, C.L., 1990. Moronidae. p. 692-694. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 2. (Ref. 6916)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 01 January 2008

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Pesquerías: comercial; Acuicultura: comercial; pesca deportiva: si
FAO - Aquaculture systems: producción, species profile; pesquerías: landings, species profile; Publication: search | FishSource | Sea Around Us

Más información

Anatomy
Gill areas
Cerebros
Otolitos
Physiology
Body compositions
Nutrients
Oxygen consumptions
Tipo de natación
Swimming speeds
Visual pigment(s)
Sonidos de peces
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genética
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Perfiles de acuicultura
Razas
Ciguatera cases
Stamps, coins, misc.
Outreach
Colaboradores
References
Referencias

Herramientas

Special reports

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Fuentes de Internet

Estimates based on models

Preferred temperature (Ref. 123201): 7.3 - 19.5, mean 10.7 °C (based on 788 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.7656   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00777 - 0.01121), b=3.02 (2.96 - 3.08), in cm total length, based on LWR estimates for this species (Ref. 93245).
Nivel trófico (Ref. 69278):  3.5   ±0.50 se; based on food items.
Generation time: 7.8 (5.0 - 11.0) years. Estimated as median ln(3)/K based on 33 growth studies.
Resiliencia (Ref. 120179):  Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (K=0.06-0.33; tm=2-8; tmax=30; Fec=230,000).
Prior r = 0.37, 95% CL = 0.25 - 0.56, Based on 10 full stock assessments.
Fishing Vulnerability (Ref. 59153):  High to very high vulnerability (66 of 100).
Climate Vulnerability (Ref. 125649):  Moderate to high vulnerability (47 of 100).
Price category (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 37.1 [4.5, 189.2] mg/100g; Iron = 0.869 [0.355, 2.011] mg/100g; Protein = 20.2 [19.3, 21.1] %; Omega3 = 0.3 [0.2, 0.5] g/100g; Selenium = 14.6 [7.0, 32.5] μg/100g; VitaminA = 7.01 [2.63, 20.46] μg/100g; Zinc = 0.519 [0.256, 1.128] mg/100g (wet weight); based on nutrient studies.