Environment: milieu / climate zone / depth range / distribution range
بوم شناسي
دريايي وابسته به آب سنگ; تغييرات عمق 1 - 42 m (Ref. 27665), usually 1 - 9 m (Ref. 27665). Tropical; 28°N - 24°S
Indo-Pacific: Mauritius to the Line, Marquesan, and Tuamoto islands, south to New Caledonia and the Cook Islands. Replaced by Apogon menesemus in the Hawaiian Islands (Ref. 37816).
Size / Weight / سن
Maturity: Lm ? range ? - ? cm
Max length : 19.6 cm TL جنس نر / بدون خواص جنسي; (Ref. 90102)
خارهاي باله پشتي (کل) : 8; شعاع نرم باله پشتي (کل) : 9; خارهاي باله مخرجي: 2; شعاع نرم باله مخرجي: 8.
Inhabits seaward reefs, in rocky and coralline areas. In or near shelter by day (Ref. 9710). Benthopelagic (Ref. 58302). Feeds on free-swimming crustaceans (Ref. 13550). Solitary or in small groups (Ref 90102).
Life cycle and mating behavior
Maturities | تولید مثل | Spawnings | Egg(s) | Fecundities | توزاد ( لارو)
Mouthbrooders (Ref. 240). Distinct pairing during courtship and spawning (Ref. 205).
Randall, J.E., 1998. Review of the cardinalfishes (Apogonidae) of the Hawaiian Islands, with descriptions of two new species. aqua, J. Ichthyol. Aquat. Biol. 3(1):25-38. (Ref. 27665)
وضعيت در فهرست قرمز IUCN (Ref. 130435)
خطر برای انسان ها
Harmless
استفاده انسانی
ماهي گيري – شيلات: تجاري; آكواريوم: تجاري
ابزارها
گزارش های ويژه
بارگيری XML
منابع اينترنتي
Estimates based on models
Preferred temperature (Ref.
123201): 25.1 - 29.3, mean 28 °C (based on 1617 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00690 - 0.03171), b=3.09 (2.91 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.6 ±0.3 se; based on diet studies.
جهندگی (Ref.
120179): زياد, كمينه زمان لازم براي دو برابر شدن جمعيت ، كمتر از 15 ماه (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 81.9 [42.7, 132.0] mg/100g; Iron = 0.716 [0.425, 1.159] mg/100g; Protein = 18.8 [17.6, 19.9] %; Omega3 = 0.123 [0.076, 0.193] g/100g; Selenium = 30.9 [17.9, 57.2] μg/100g; VitaminA = 57.8 [17.4, 184.8] μg/100g; Zinc = 1.22 [0.83, 1.74] mg/100g (wet weight);
