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Kurtiformes (Nurseryfishes, cardinalfishes.) >
Apogonidae (Cardinalfishes) > Apogoninae
Etymology: Apogon: Greek, a = without + Greek pogon = chin, beard (Ref. 45335).
More on author: Rüppell.
Environment: milieu / climate zone / depth range / distribution range
Ecología
marino asociado a arrecife; rango de profundidad 8 - 35 m (Ref. 30874). Tropical; 32°N - 32°S
Indo-Pacific: Red Sea and East Africa (Ref. 4329) to the Marquesan and Easter islands, north to southern Japan, south to Lord Howe Island.
Tamaño / Peso / Age
Maturity: Lm ?  range ? - ? cm
Max length : 6.0 cm TL macho / no sexado; (Ref. 9710)
Espinas dorsales (total) : 7; Radios blandos dorsales (total) : 9; Espinas anales: 2; Radios blandos anales: 8. Semi-transparent and reddish in color.
Occurs in sheltered reef flats, lagoon and seaward reefs to a depth of 17 m or more. Feeds on small benthic crustaceans at night; cryptic under rocks or deep holes by day.
Mouthbrooders (Ref. 240). Distinct pairing during courtship and spawning (Ref. 205).
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Pesquerías: comercial; Acuario: Comercial
Herramientas
Special reports
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Fuentes de Internet
Estimates based on models
Preferred temperature (Ref.
123201): 24.7 - 29.1, mean 27.8 °C (based on 598 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01072 (0.00473 - 0.02425), b=3.09 (2.92 - 3.26), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Nivel trófico (Ref.
69278): 3.5 ±0.50 se; based on food items.
Resiliencia (Ref.
120179): Alto, población duplicada en un tiempo mínimo inferior a 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 229 [123, 551] mg/100g; Iron = 1.49 [0.76, 2.64] mg/100g; Protein = 18.9 [17.6, 20.1] %; Omega3 = 0.176 [0.082, 0.391] g/100g; Selenium = 39.3 [15.5, 92.6] μg/100g; VitaminA = 71.6 [20.0, 256.7] μg/100g; Zinc = 2.91 [1.73, 4.48] mg/100g (wet weight);